The effect of ultrasonication on the release of fructosyltransferase from Aureobasidium pullulans CFR 77

Enzyme and Microbial Technology

Volumn 40, Issue 5, 2007, Pages 1067-1070

  Lateef, A ^a   Oloke, J K ^a   Prapulla, S G ^b  

^a LADOKE AKINTOLA UNIVERSITY OF TECHNOLOGY   (Nigeria)

^b CENTRAL FOOD TECHNOLOGICAL RESEARCH INSTITUTE   (India)

Author keywords

Aureobasidium; Fructooligosaccharides; HPLC; Intracellular fructosyltransferase; Ultrasonication

Indexed keywords

AUREOBASIDIUM PULLULANS; FRUCTOOLIGOSACCHARIDES; FRUCTOSYLTRANSFERASE; INTRACELLULAR FRUCTOSYLTRANSFERASE; ULTRASONICATION;

HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; OLIGOSACCHARIDES; ULTRASONICS;

ENZYMES;

FRUCTOSE OLIGOSACCHARIDE; FRUCTOSYLTRANSFERASE; FUNGAL ENZYME; GLUCOSE OXIDASE; TRANSFERASE; UNCLASSIFIED DRUG;

ACOUSTICS; ARTICLE; AUREOBASIDIUM PULLULANS; ENERGY COST; ENZYME RELEASE; ESCHERICHIA COLI; NONHUMAN; ULTRASOUND;

AUREOBASIDIUM; AUREOBASIDIUM PULLULANS;

EID: 33847608390     PISSN: 01410229     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.enzmictec.2006.08.008     Document Type: Article

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