Bioluminescence-based bioassays for rapid detection of nisin in food

Biosensors and Bioelectronics

Volumn 22, Issue 9-10, 2007, Pages 1982-1987

  Immonen, Nina ^a   Karp, Matti ^a  

^a TAMPERE UNIVERSITY OF TECHNOLOGY   (Finland)

Author keywords

Bacterial luciferase; Food samples; Inducible expression; Lactococcus lactis; Nisin

Indexed keywords

BACTERIA; BIOLUMINESCENCE; DAIRY PRODUCTS; FOOD PROCESSING; GENES;

BACTERIAL LUCIFERASE; FOOD SAMPLES; INDUCIBLE EXPRESSION; LACTOCOCCUS LACTIS; NISIN;

BIOASSAY;

LUCIFERASE; NISIN;

ARTICLE; BACTERIAL STRAIN; BIOASSAY; BIOLUMINESCENCE; BIOSENSOR; DOSE RESPONSE; FOOD ANALYSIS; FREEZE DRYING; GENETIC TRANSCRIPTION; LACTOCOCCUS LACTIS; METHODOLOGY; NONHUMAN; OPERON; PLASMID; PROMOTER REGION; QUANTITATIVE ANALYSIS; SENSITIVITY ANALYSIS;

BIOLOGICAL ASSAY; FOOD ANALYSIS; LACTOCOCCUS LACTIS; LUCIFERASES, BACTERIAL; NISIN;

BACTERIA (MICROORGANISMS); LACTOCOCCUS LACTIS;

EID: 33847414414     PISSN: 09565663     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.bios.2006.08.029     Document Type: Article

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