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Volumn 115, Issue 1, 2007, Pages 59-69

Evaluation of direct plating methods to enumerate Alicyclobacillus in beverages

Author keywords

Alicyclobacillus; Enumeration media; Fruit juice; Spoilage

Indexed keywords

AGAR; GLUCOSE;

EID: 33847412372     PISSN: 01681605     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ijfoodmicro.2006.10.025     Document Type: Article
Times cited : (32)

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