Differences in short-term metabolic responses to a lipid load in lean (resistant) vs obese (susceptible) young male subjects with habitual high-fat consumption

European Journal of Clinical Nutrition

Volumn 61, Issue 2, 2007, Pages 166-174

  Marrades, M P ^a   Martinez J A ^a   Moreno Aliaga, M J ^a  

^a UNIVERSITY OF NAVARRA   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

ADIPONECTIN; CARBOHYDRATE; FAT; LIPID; LOW DENSITY LIPOPROTEIN CHOLESTEROL; TRIACYLGLYCEROL;

ADULT; ARTICLE; BODY MASS; CALORIC INTAKE; CALORIMETRY; CLINICAL ARTICLE; CONTROLLED STUDY; DISEASE PREDISPOSITION; ENERGY BALANCE; FOOD INTAKE; HORMONE BLOOD LEVEL; HUMAN; HYPERLEPTINEMIA; LEAN BODY WEIGHT; LIPID DIET; LIPID METABOLISM; LIPID OXIDATION; MACRONUTRIENT; MALE; METABOLIC RATE; NUTRITIONAL ASSESSMENT; NUTRITIONAL REQUIREMENT; NUTRITIONAL VALUE; OBESITY; PATIENT SELECTION; PHYSICAL ACTIVITY; POSTPRANDIAL STATE; SPAIN; THERMOGENESIS; TISSUE METABOLISM; VOLUNTEER;

AREA UNDER CURVE; BASAL METABOLISM; BODY MASS INDEX; CALORIMETRY, INDIRECT; CASE-CONTROL STUDIES; DIETARY FATS; DISEASE SUSCEPTIBILITY; ENERGY METABOLISM; GENETIC PREDISPOSITION TO DISEASE; HUMANS; LIPID METABOLISM; MALE; OBESITY; OXIDATION-REDUCTION; POSTPRANDIAL PERIOD; RISK FACTORS;

EID: 33846961084     PISSN: 09543007     EISSN: 14765640     Source Type: Journal    
DOI: 10.1038/sj.ejcn.1602500     Document Type: Article

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