Lipid metabolism during the perinatal phase, and its implications on postnatal development

International Journal for Vitamin and Nutrition Research

Volumn 76, Issue 4, 2006, Pages 216-224

  Herrera, Emilio ^a   López Soldado, Iliana ^a   Limones, María ^a   Amusquivar, Encarnación ^a   Ramos, M Pilar ^a  

^a UNIVERSIDAD SAN PABLO CEU   (Spain)

Author keywords

Fish oil diet; Glucose; Insulin; Long term consequences; Olive oil diet; Postnatal development; Pregnancy; Rats; Suckling; Undernutrition

Indexed keywords

GLUCOSE; INSULIN; OMEGA 3 FATTY ACID;

BODY FAT; BODY WEIGHT; CONFERENCE PAPER; DIETARY INTAKE; FETUS GROWTH; FOOD INTAKE; GLUCOSE BLOOD LEVEL; HUMAN; INSULIN RELEASE; LACTATION; LIPID COMPOSITION; LIPID METABOLISM; MALNUTRITION; MATERNAL NUTRITION; NONHUMAN; PERINATAL PERIOD; POSTNATAL DEVELOPMENT; PREGNANCY; PRENATAL DEVELOPMENT; PROGENY; SUCKLING; WEANING;

ADIPOSE TISSUE; ANIMALS; ANIMALS, SUCKLING; AREA UNDER CURVE; BLOOD GLUCOSE; BODY WEIGHT; DIETARY FATS, UNSATURATED; DISEASE MODELS, ANIMAL; FATTY ACIDS, OMEGA-3; FEMALE; FISH OILS; GLUCOSE TOLERANCE TEST; INSULIN; LACTATION; LIPID METABOLISM; MALE; MALNUTRITION; NUTRITIONAL STATUS; PLANT OILS; PREGNANCY; PRENATAL NUTRITION PHYSIOLOGY; RATS; TIME FACTORS;

RATTUS;

EID: 33846625976     PISSN: 03009831     EISSN: None     Source Type: Journal    
DOI: 10.1024/0300-9831.76.4.216     Document Type: Conference Paper

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