Performance analysis of drying of green olive in a tray dryer

Journal of Food Engineering

Volumn 80, Issue 4, 2007, Pages 1188-1193

  Colak, Neslihan ^a   Hepbasli, Arif ^b  

^a EGE UNIVERSITY   (Turkey)

^b EGE UNIVERSITY   (Turkey)

Author keywords

Drying; Exergy analysis; Green olive

Indexed keywords

ATMOSPHERIC HUMIDITY; DRYING; EXERGY; THERMAL EFFECTS;

AIR MASS FLOW RATE; EXERGY ANALYSIS; EXERGY EFFICIENCY; GREEN OLIVE;

PLANTS (BOTANY);

OLEACEAE;

EID: 33846205520     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfoodeng.2006.09.017     Document Type: Article

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