The etiology of bioaerosols in food environments

Food Reviews International

Volumn 23, Issue 1, 2007, Pages 73-90

  Shale, K ^a   Lues, J F R ^a  

^a CENTRAL UNIVERSITY OF TECHNOLOGY   (South Africa)

Author keywords

Bioaerosols; Food environments; Food safety; Indoor air

Indexed keywords

AIRBORNE MICROORGANISMS; ASSESSMENT CRITERIA; BIOAEROSOLS; DEVELOPED COUNTRIES; EVALUATION AND ASSESSMENT; INDOOR AIR; MICROBIAL CONTAMINATION; PROCESSING ENVIRONMENTS;

BIOHAZARDS; BIOTECHNOLOGY; BIOTERRORISM; DEVELOPING COUNTRIES; FOOD PROCESSING; FOOD SAFETY; INDOOR AIR POLLUTION;

AEROSOLS;

AVES;

EID: 33845434967     PISSN: 87559129     EISSN: 15256103     Source Type: Journal    
DOI: 10.1080/87559120600998205     Document Type: Article

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