Are low ultraviolet B and high animal protein intake associated with risk of renal cancer?

International Journal of Cancer

Volumn 119, Issue 11, 2006, Pages 2705-2709

  Mohr, Sharif B ^a   Gorham, Edward D ^a   Garland, Cedric F ^a   Grant, William B ^b   Garland, Frank C ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

^b Sunlight Nutrition and Health Research Center ^*  (United States)

Author keywords

Diet; Multiple regression; Renal neoplasms; Ultraviolet irradiance; Vitamin D

Indexed keywords

25 HYDROXYVITAMIN D;

ARTICLE; CALORIC INTAKE; CANCER INCIDENCE; DATA BASE; FEMALE; HUMAN; INCIDENCE; KIDNEY CANCER; LATITUDE; MALE; MULTIPLE REGRESSION; MULTIVARIATE ANALYSIS; PRIORITY JOURNAL; PROTEIN INTAKE; ULTRAVIOLET B RADIATION;

ANIMALS; DIETARY PROTEINS; FEMALE; HUMANS; INCIDENCE; KIDNEY NEOPLASMS; MALE; RISK FACTORS; ULTRAVIOLET RAYS;

EID: 33750621870     PISSN: 00207136     EISSN: 10970215     Source Type: Journal    
DOI: 10.1002/ijc.22213     Document Type: Article

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