Heat transfer to canned particulates in high-viscosity newtonian fluids during agitation processing

Journal of Food Processing and Preservation

Volumn 30, Issue 6, 2006, Pages 643-658

  Meng, Yang ^a   Ramaswamy, Hosahalli S ^a  

^a MCGILL UNIVERSITY   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 33750443304     PISSN: 01458892     EISSN: 17454549     Source Type: Journal    
DOI: 10.1111/j.1745-4549.2006.00095.x     Document Type: Article

References (25)

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