Note. End-over-end agitation processing of cans containing liquid particle mixtures. Influence of continuous versus oscillatory rotation;Nota. Agitación por volteo de latas con una mezcla de líquido y partículas en suspensión. Influencia de la agitación en continuo y oscilatoria

Food Science and Technology International

Volumn 5, Issue 5, 1999, Pages 385-389

  Sablani, S S ^a   Ramaswamy, H S ^b  

^a SULTAN QABOOS UNIVERSITY   (Oman)

^b MCGILL UNIVERSITY   (Canada)

Author keywords

cans; heat transfer; oscillatory

Indexed keywords

EID: 21044451322     PISSN: 10820132     EISSN: None     Source Type: Journal    
DOI: 10.1177/108201329900500503     Document Type: Article

References (16)

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