Global analysis of gene expression during development and ripening of citrus fruit flesh. A proposed mechanism for citric acid utilization

Plant Molecular Biology

Volumn 62, Issue 4-5, 2006, Pages 513-527

  Cercós, Manuel ^a   Soler, Guillermo ^a   Iglesias, Domingo J ^a   Gadea, José ^b   Forment, Javier ^b   Talón, Manuel ^a  

^a INSTITUTO VALENCIANO DE INVESTIGACIONES AGRARIAS IVIA   (Spain)

^b Ciudad Politécnica de la Innovación   (Spain)

Author keywords

Acid metabolism; cDNA microarray; Citrus clementina; Fruit growth; Mandarin

Indexed keywords

DNA; FRUITS; GENES; PROTEINS;

ACID METABOLISM; CDNA MICROARRAY; CITRUS CLEMENTINA; FRUIT GROWTH; MANDARIN;

PLANT CELL CULTURE;

AMINO ACID; CITRIC ACID; COMPLEMENTARY DNA; TRANSCRIPTION FACTOR;

ARTICLE; CITRUS FRUIT; DNA MICROARRAY; GENE EXPRESSION REGULATION; GENETICS; GROWTH, DEVELOPMENT AND AGING; METABOLISM; REVERSE TRANSCRIPTION POLYMERASE CHAIN REACTION;

AMINO ACIDS; CITRIC ACID; CITRUS; DNA, COMPLEMENTARY; GENE EXPRESSION REGULATION, PLANT; OLIGONUCLEOTIDE ARRAY SEQUENCE ANALYSIS; REVERSE TRANSCRIPTASE POLYMERASE CHAIN REACTION; TRANSCRIPTION FACTORS;

CELLS; CITRUS; FRUITS; GENES; PLANTS; RIPENING;

CITRUS; CITRUS CLEMENTINA;

EID: 33750431052     PISSN: 01674412     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11103-006-9037-7     Document Type: Article

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