Anti-diabetic effect of Murraya koenigii leaves on streptozotocin induced diabetic rats

Pharmazie

Volumn 61, Issue 10, 2006, Pages 874-877

  Arulselvan, P ^a   Senthilkumar, G P ^a   Kumar, D Sathish ^a   Subramanian, S ^a  

^a UNIVERSITY OF MADRAS   (India)

Author keywords

[No Author keywords available]

Indexed keywords

ALCOHOL; ANTIDIABETIC AGENT; CREATININE; GLIBENCLAMIDE; GLUCOSE; GLYCOSYLATED HEMOGLOBIN; INSULIN; MURRAYA KOENIGII EXTRACT; PLANT EXTRACT; PROTEIN; UNCLASSIFIED DRUG; UREA; URIC ACID;

ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; BLOOD GLUCOSE MONITORING; CONTROLLED STUDY; CREATININE BLOOD LEVEL; DRUG ACTIVITY; DRUG EFFICACY; DRUG ISOLATION; GLUCOSE BLOOD LEVEL; GLUCOSE TOLERANCE TEST; HEMOGLOBIN BLOOD LEVEL; HYPOGLYCEMIA; INSULIN BLOOD LEVEL; MURRAYA; MURRAYA KOENIGII; NONHUMAN; PLANT LEAF; PROTEIN BLOOD LEVEL; RAT; SOLVENT EXTRACTION; STREPTOZOCIN DIABETES; UREA BLOOD LEVEL; URIC ACID BLOOD LEVEL;

ANIMALS; BLOOD GLUCOSE; BLOOD PROTEINS; BLOOD UREA NITROGEN; BODY WEIGHT; CREATININE; DIABETES MELLITUS, EXPERIMENTAL; GLUCOSE TOLERANCE TEST; GLYBURIDE; HEMOGLOBIN A, GLYCOSYLATED; HEMOGLOBINS; HYPOGLYCEMIC AGENTS; MALE; MURRAYA; PLANT LEAVES; RATS; RATS, WISTAR; URIC ACID;

EID: 33750285690     PISSN: 00317144     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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