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Volumn 51, Issue 8, 2006, Pages 369-374

The effects of season and rearing systems on meat quality traits

Author keywords

Broilers; Meat quality; Rearing system; Season

Indexed keywords


EID: 33750117548     PISSN: 12121819     EISSN: None     Source Type: Journal    
DOI: 10.17221/3953-cjas     Document Type: Article
Times cited : (20)

References (11)
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    • Abaseikong, S.F.1
  • 2
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    • Bookers E.A.M., Koene P. (2003): Behaviour of fast- and slow growing broilers to 12 weeks of age and the physical consequences. Appl. Anim. Behav. Sci., 81, 59-72.
    • (2003) Appl. Anim. Behav. Sci. , vol.81 , pp. 59-72
    • Bookers, E.A.M.1    Koene, P.2
  • 3
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    • Carcass composition and yield of 1991 vs 1957 broilers when feed typical 1957 and 1991 diets
    • Havenstein G.B., Ferkett P.R., Scheideler S.E., Rives D.V. (1994): Carcass composition and yield of 1991 vs 1957 broilers when feed typical 1957 and 1991 diets. Poult. Sci., 73, 1795-1804.
    • (1994) Poult. Sci. , vol.73 , pp. 1795-1804
    • Havenstein, G.B.1    Ferkett, P.R.2    Scheideler, S.E.3    Rives, D.V.4
  • 5
    • 0037591290 scopus 로고    scopus 로고
    • Chemical composition of chicken meat from free range and extensive indoor rearing
    • Holcman A.R., Vadnjal B., Žledner, Stibilj V. (2003): Chemical composition of chicken meat from free range and extensive indoor rearing. Arch. Geflügelk., 67, 120-124.
    • (2003) Arch. Geflügelk. , vol.67 , pp. 120-124
    • Holcman, A.R.1    Vadnjal, B.2    Žledner Stibilj, V.3
  • 6
    • 0031286045 scopus 로고    scopus 로고
    • Responses of two genotypes of chicken to the diets and stocking densities typical of UK and «Label Rouge» production systems: I. Performance, behaviour and carcass composition
    • Lewis P.D., Perry G.C., Farmer L.J., Patterson R.L.S. (1997): Responses of two genotypes of chicken to the diets and stocking densities typical of UK and «Label Rouge» production systems: I. Performance, behaviour and carcass composition. Meat Sci., 45, 501-516.
    • (1997) Meat Sci. , vol.45 , pp. 501-516
    • Lewis, P.D.1    Perry, G.C.2    Farmer, L.J.3    Patterson, R.L.S.4
  • 7
    • 33750133059 scopus 로고    scopus 로고
    • Raising chickens on a free range system 1. Evaluation of carcass quality
    • Institute for Animal Husbandry Belgrade-Zemun
    • Milošević N., Perić L., Supić B. (2003): Raising chickens on a free range system 1. Evaluation of carcass quality. Institute for Animal Husbandry Belgrade-Zemun. Biotechnol. Anim. Husb., 19, 335-343.
    • (2003) Biotechnol. Anim. Husb. , vol.19 , pp. 335-343
    • Milošević, N.1    Perić, L.2    Supić, B.3
  • 8
    • 0028389519 scopus 로고
    • Effects of divergent selection for body weight on three skeletal muscle characteristics in the chicken
    • Remignon H., Lafaucheur L., Blum J.C., Ricard F.H. (1994): Effects of divergent selection for body weight on three skeletal muscle characteristics in the chicken. Brit. Poult. Sci., 35, 65-76.
    • (1994) Brit. Poult. Sci. , vol.35 , pp. 65-76
    • Remignon, H.1    Lafaucheur, L.2    Blum, J.C.3    Ricard, F.H.4
  • 9
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    • Influence of housing density on growth and carcass traits of broiler folws reared on floors
    • Ricard F.H. (1989): Influence of housing density on growth and carcass traits of broiler folws reared on floors. Poult. Abstr., 15, No. 7.
    • (1989) Poult. Abstr. , vol.15 , Issue.7
    • Ricard, F.H.1
  • 10
    • 33750142336 scopus 로고    scopus 로고
    • Fleischqualität von broilern der ökologishen Produktion
    • Institute for Animal Husbandry Belgrade-Zemun
    • Ristić M. (2003): Fleischqualität von broilern der ökologishen Produktion. Institute for Animal Husbandry Belgrade-Zemun. Biotechnol. Anim. Husb., 19, 335-343,
    • (2003) Biotechnol. Anim. Husb. , vol.19 , pp. 335-343
    • Ristić, M.1
  • 11
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    • Carcass traits, abdominal fat deposition and chemical composition of commercial meat type chicken during a twenty growing period
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    • (1998) Arch. Geflügelk. , vol.62 , pp. 21-25
    • Suto, Z.1    Horn, P.2    Jensen, J.F.3    Sorensen, P.4    Csapo, J.5


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.