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Volumn 69, Issue 1, 2006, Pages 103-116

Assessment of research performance in food science and technology: Publication behavior of five Iberian-American countries (1992-2003)

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EID: 33748652273     PISSN: 01389130     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11192-006-0141-x     Document Type: Article
Times cited : (6)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.