Review of the current methods of analytical traceability allowing determination of the origin of foodstuffs

Food Control

Volumn 18, Issue 3, 2007, Pages 228-235

  Peres, Bruno ^a   Barlet, Nicolas ^a   Loiseau, Gérard ^b   Montet, Didier ^b  

^a UNIV MONTPELLIER   (France)

^b CIRAD   (France)

Author keywords

Analytical methods; Food; Origin; Traceability

Indexed keywords

ANIMALIA;

EID: 33747233845     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodcont.2005.09.018     Document Type: Article

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