Evaluation of polyfunctional thiol compounds in aged Cheddar cheese: Identification

Milchwissenschaft

Volumn 61, Issue 3, 2006, Pages 300-304

  Kleinhenz, J K ^a   Kuo, C J ^a   Harper, W J ^a  

^a OHIO STATE UNIVERSITY   (United States)

Author keywords

Cheddar cheese (identification of polyfunctional thiols)

Indexed keywords

EID: 33745956089     PISSN: 00263788     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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