Influence of inulin addition on physical properties and sensory of 'dadih'

Journal of Applied Sciences

Volumn 6, Issue 5, 2006, Pages 1128-1131

  Ishak, Ruzaina ^a   Mustafa, Shuhaimi ^b   Sipat, Abdullah ^b   Muhammad, Sharifah Kharidah Syed ^b   Manap, Mohd Yazid Abd ^b  

^a University College of Technology and Management Malaysia   (Malaysia)

^b UNIVERSITY PUTRA MALAYSIA   (Malaysia)

Author keywords

'Dadih'; Inulin; Physical properties; Sensory

Indexed keywords

'DADIH; FRESH MILKS; INULIN; MALAYSIA; ORGANOLEPTIC PROPERTIES; SENSORY; SENSORY EVALUATION; SKIM MILKS;

PHYSICAL PROPERTIES;

POLYSACCHARIDES;

EID: 33745797522     PISSN: 18125654     EISSN: 18125662     Source Type: Journal    
DOI: 10.3923/jas.2006.1128.1131     Document Type: Article

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