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Volumn 50, Issue 2, 2006, Pages 126-135
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Preparation and characterization of uniform-sized chitosan microspheres containing insulin by membrane emulsification and a two-step solidification process
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Author keywords
Chitosan microspheres; Glutaraldehyde; Insulin; Membrane emulsification; Tripolyphosphate (TPP); Two step solidification
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Indexed keywords
EMULSIFICATION;
INSULIN;
PERMSELECTIVE MEMBRANES;
PH EFFECTS;
PROTEINS;
SOLIDIFICATION;
CHITOSAN MICROSPHERES;
GLUTARALDEHYDE;
MEMBRANE EMULSIFICATION;
MUCOADHESIVE;
TRIPOLYPHOSPHATE (TPP);
TWO-STEP SOLIDIFICATION;
POLYSACCHARIDES;
ACETIC ACID;
CHITOSAN;
EMULSIFYING AGENT;
GLUTARALDEHYDE;
MICROSPHERE;
PARAFFIN;
PETROLEUM ETHER;
RECOMBINANT HUMAN INSULIN;
AQUEOUS SOLUTION;
ARTICLE;
CROSS LINKING;
DRUG ACTIVITY;
DRUG COATING;
DRUG RELEASE;
IONIC STRENGTH;
MICROEMULSION;
PARTICLE SIZE;
PH MEASUREMENT;
POROSITY;
PRIORITY JOURNAL;
SOLID STATE;
BIOCOMPATIBLE MATERIALS;
CHITOSAN;
CROSS-LINKING REAGENTS;
DELAYED-ACTION PREPARATIONS;
DRUG CARRIERS;
EMULSIONS;
GLUTARAL;
HYDROGEN-ION CONCENTRATION;
INSULIN;
MATERIALS TESTING;
MICROSCOPY, ELECTRON, SCANNING;
MICROSPHERES;
PARTICLE SIZE;
POLYPHOSPHATES;
WATER;
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EID: 33745407780
PISSN: 09277765
EISSN: None
Source Type: Journal
DOI: 10.1016/j.colsurfb.2006.05.006 Document Type: Article |
Times cited : (143)
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References (21)
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