Effect of the dietary essential to non-essential amino acid ratio on growth, feed utilization and nitrogen metabolism of European sea bass (Dicentrarchus labrax)

Aquaculture

Volumn 256, Issue 1-4, 2006, Pages 395-402

  Peres, Helena ^a   Oliva Teles, Aires ^a,b  

^a UNIVERSITY OF PORTO   (Portugal)

^b UNIVERSITY OF PORTO   (Portugal)

Author keywords

EAA NEAA ratio; Enzyme activity; European sea bass; Growth; Nitrogen excretion; Nitrogen utilization

Indexed keywords

AMINO ACID; AMMONIA; DIETARY SHIFT; ENZYME ACTIVITY; FEEDING BEHAVIOR; FISH CULTURE; GROWTH RATE; METABOLISM; NITROGEN;

EURASIA; EUROPE;

DICENTRARCHUS LABRAX; SERRANIDAE;

EID: 33646760918     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aquaculture.2006.02.010     Document Type: Article

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