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Volumn 147, Issue 8, 2006, Pages 873-885

The effects of resveratrol, a phytoalexin derived from red wines, on chronic inflammation induced in an experimentally induced colitis model

Author keywords

Apoptosis; Cyclooxygenase (COX); Neutrophils; Nuclear transcription factor NF kappa B (NF B); Prostaglandin (PG); Resveratrol; Trinitrobenzenesulphonic acid (TNBS)

Indexed keywords

CYCLOOXYGENASE 1; CYCLOOXYGENASE 2; IMMUNOGLOBULIN ENHANCER BINDING PROTEIN; MYELOPEROXIDASE; NATURAL PRODUCT; P65 IMMUNOGLOBULIN ENHANCER BINDING PROTEIN; PHYTOALEXIN; PROSTAGLANDIN D2; PROSTAGLANDIN E2; RESVERATROL; TRINITROBENZENESULFONIC ACID; TUMOR NECROSIS FACTOR ALPHA; UNCLASSIFIED DRUG;

EID: 33646572516     PISSN: 00071188     EISSN: 14765381     Source Type: Journal    
DOI: 10.1038/sj.bjp.0706469     Document Type: Article
Times cited : (225)

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