-
1
-
-
0041854420
-
Near infrared spectroscopy as a rapid and inexpensive means of dietary analysis for a marine herbivore, dugong Dugong dugon
-
André J. and I. R. Lawler. 2003. Near infrared spectroscopy as a rapid and inexpensive means of dietary analysis for a marine herbivore, dugong Dugong dugon. Marine Ecology Progress Series 257 259 266.
-
(2003)
Marine Ecology Progress Series
, vol.257
, pp. 259-266
-
-
André, J.1
Lawler, I.R.2
-
3
-
-
0000108931
-
The use of near-infrared reflectance spectroscopy to define nutrient digestion of hay cattle
-
Coleman S. W. and I. Murray. 1993. The use of near-infrared reflectance spectroscopy to define nutrient digestion of hay cattle. Animal Feed Science and Technology 44 237 249.
-
(1993)
Animal Feed Science and Technology
, vol.44
, pp. 237-249
-
-
Coleman, S.W.1
Murray, I.2
-
4
-
-
1842867824
-
The assessment of the chemical composition of fish meal by near infrared reflectance spectroscopy
-
Cozzolino D. A. Chree I. Murray and J. R. Scaife. 2002a. The assessment of the chemical composition of fish meal by near infrared reflectance spectroscopy. Aquaculture Nutrition 8 149 155.
-
(2002)
Aquaculture Nutrition
, vol.8
, pp. 149-155
-
-
Cozzolino, D.A.1
Chree, I.2
Murray3
Scaife, J.R.4
-
5
-
-
0038257180
-
Near infrared reflectance spectroscopy in the prediction of chemical characteristics of minced raw fish
-
Cozzolino D. I. Murray and J. R. Scaife. 2002b. Near infrared reflectance spectroscopy in the prediction of chemical characteristics of minced raw fish. Aquaculture Nutrition 8 1 7.
-
(2002)
Aquaculture Nutrition
, vol.8
, pp. 1-7
-
-
Cozzolino, D.I.1
Murray2
Scaife, J.R.3
-
7
-
-
0031665923
-
Ecological applications of near infrared spectroscopy - A tool for rapid, cost-effective prediction of the composition of plant and animal tissues and aspects of animal performance
-
Foley W. J. A. P. McIlwee I. R. Lawler L. Aragones A. P. Woolnough and N. Berding. 1998. Ecological applications of near infrared spectroscopy - a tool for rapid, cost-effective prediction of the composition of plant and animal tissues and aspects of animal performance. Oecologia 116 293 305.
-
(1998)
Oecologia
, vol.116
, pp. 293-305
-
-
Foley, W.J.A.P.1
McIlwee, I.R.2
Lawler, L.3
Aragones, A.P.4
Woolnough5
Berding, N.6
-
8
-
-
0542447229
-
Collecting, drying and preserving for chemical and microhistological analysis
-
Hinnant R. T. and M. M. Kothmann. 1988. Collecting, drying and preserving for chemical and microhistological analysis. Journal of Range Management 41 168 171.
-
(1988)
Journal of Range Management
, vol.41
, pp. 168-171
-
-
Hinnant, R.T.1
Kothmann, M.M.2
-
10
-
-
0030620863
-
Milk fatty acid signatures indicate both major and minor shifts in the diet of lactating Antarctic fur seals
-
Iverson S. J. J. P. Y. Arnould and I. L. Boyd. 1997. Milk fatty acid signatures indicate both major and minor shifts in the diet of lactating Antarctic fur seals. Canadian Journal of Zoology 75 188 197.
-
(1997)
Canadian Journal of Zoology
, vol.75
, pp. 188-197
-
-
Iverson, S.J.J.P.Y.1
Arnould2
Boyd, I.L.3
-
11
-
-
0037019876
-
Fat content and fatty acid composition of forage fish and invertebrates in Prince William Sound, Alaska: Factors contributing to among and within species variability
-
Iverson S. J. K. J. Frost and S. L. C. Lang. 2002. Fat content and fatty acid composition of forage fish and invertebrates in Prince William Sound, Alaska: Factors contributing to among and within species variability. Marine Ecology Progress Series 241 161 181.
-
(2002)
Marine Ecology Progress Series
, vol.241
, pp. 161-181
-
-
Iverson, S.J.K.J.1
Frost2
Lang, C.S.L.3
-
12
-
-
33645292252
-
-
Honours Thesis School of Tropical Environment Studies and Geography, James Cook University Townsville Australia. pp.
-
Kaneko H. 2004. Analysis of seal diet using Near Infrared Refrectance Spectroscopy (NIRS). Honours thesis School of Tropical Environment Studies and Geography, James Cook University Townsville Australia. 71 pp.
-
(2004)
Analysis of Seal Diet Using Near Infrared Refrectance Spectroscopy (NIRS)
, pp. 71
-
-
Kaneko, H.1
-
13
-
-
0030816549
-
Variation in assimilation efficiency and digestive efficiency of captive harp seals (Phoca groenlandica) on different diets
-
Lawson J. W. E. H. Millaer and E. Noseworthy. 1997. Variation in assimilation efficiency and digestive efficiency of captive harp seals (Phoca groenlandica) on different diets. Canadian Journal of Zoology 75 1285 1291.
-
(1997)
Canadian Journal of Zoology
, vol.75
, pp. 1285-1291
-
-
Lawson, J.W.E.H.1
Millaer2
Noseworthy, E.3
-
14
-
-
0002964730
-
Influence of duration of exposure to field conditions on viability of fecal samples for NIRS analysis
-
Leite E. R. and J. W. Stuth. 1994. Influence of duration of exposure to field conditions on viability of fecal samples for NIRS analysis. Journal of Range Management 47 312 314.
-
(1994)
Journal of Range Management
, vol.47
, pp. 312-314
-
-
Leite, E.R.1
Stuth, J.W.2
-
16
-
-
3543079160
-
Effects of meal size on otolith recovery from fecal sample of gray and harbor seal pups
-
Marcus J. W. D. Bowen and J. D. Eddington. 1998. Effects of meal size on otolith recovery from fecal sample of gray and harbor seal pups. Marine Mammal Science 14 789 802.
-
(1998)
Marine Mammal Science
, vol.14
, pp. 789-802
-
-
Marcus, J.W.D.1
Bowen2
Eddington, J.D.3
-
17
-
-
0034862812
-
Coping with chemical complexity in mammal-plant interactions: Near-infrared spectroscopy as a predictor of Eucalyptus foliar nutrients and of the feeding rates of folivorous marsupials
-
McIlwee A. M. I. R. Lawler S. J. Cork and W. J. Foley. 2001. Coping with chemical complexity in mammal-plant interactions: Near-infrared spectroscopy as a predictor of Eucalyptus foliar nutrients and of the feeding rates of folivorous marsupials. Oecologia 128 539 548.
-
(2001)
Oecologia
, vol.128
, pp. 539-548
-
-
McIlwee, A.M.I.R.1
Lawler, S.J.2
Cork3
Foley, W.J.4
-
20
-
-
0036179437
-
Near-infrared reflectance spectroscopy for determining end-point temperature of heated fish and shellfish meats
-
Uddin M. S. Ishizaki E. Okazaki and M. Tanaka. 2002. Near-infrared reflectance spectroscopy for determining end-point temperature of heated fish and shellfish meats. Journal of the Science of Food and Agriculture 82 286 292.
-
(2002)
Journal of the Science of Food and Agriculture
, vol.82
, pp. 286-292
-
-
Uddin, M.S.1
Ishizaki, E.2
Okazaki3
Tanaka, V.4
-
21
-
-
0029813107
-
Estimation of botanical composition of esophogeal extrusa samples using near infrared reflectance spectroscopy
-
Volesky J. D. and S. W. Coleman. 1996. Estimation of botanical composition of esophogeal extrusa samples using near infrared reflectance spectroscopy. Journal of Range Management 49 163 166.
-
(1996)
Journal of Range Management
, vol.49
, pp. 163-166
-
-
Volesky, J.D.1
Coleman, S.W.2
|