Positional distribution of fatty acids in egg yolk lipids

Journal of Food Lipids

Volumn 13, Issue 1, 2006, Pages 36-56

  Schreiner, Matthias ^a   Moreira, Renata G ^b   Hulan, Howard W ^c  

^a UNIVERSITY OF NATURAL RESOURCES AND LIFE SCIENCES   (Austria)

^b UNIVERSIDADE DE MOGI DAS CRUZES   (Brazil)

^c MEMORIAL UNIVERSITY OF NEWFOUNDLAND   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 33645129410     PISSN: 10657258     EISSN: 17454522     Source Type: Journal    
DOI: 10.1111/j.1745-4522.2006.00033.x     Document Type: Article

References (55)

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