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Volumn 682, Issue , 2005, Pages 2029-2034

Heat treatment: A natural way to inhibit postharvest diseases in rockmelon

Author keywords

Altemaria; Disease severity; Fungicides; Fusarium; Hot water dipping; Postharvest diseases

Indexed keywords


EID: 33645108601     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/ActaHortic.2005.682.275     Document Type: Conference Paper
Times cited : (7)

References (9)
  • 1
    • 2042497143 scopus 로고    scopus 로고
    • Prestorage hot water treatments (immersion, rinsing and brushing)
    • Fallik, E. 2004. Prestorage hot water treatments (immersion, rinsing and brushing). Postharvest Biol. Tech. 32:125-134.
    • (2004) Postharvest Biol. Tech. , vol.32 , pp. 125-134
    • Fallik, E.1
  • 3
    • 0033792329 scopus 로고    scopus 로고
    • Foliar application of acibenzolar-S-methyl and protection of postharvest rockmelons and Hami melons from disease
    • Huang, Y., Deverall, B. J., Tang, W. H. and Wu, F. W. 2000. Foliar application of acibenzolar-S-methyl and protection of postharvest rockmelons and Hami melons from disease. European J. Plant Path. 106:651-656.
    • (2000) European J. Plant Path. , vol.106 , pp. 651-656
    • Huang, Y.1    Deverall, B.J.2    Tang, W.H.3    Wu, F.W.4
  • 4
    • 0036202818 scopus 로고    scopus 로고
    • Control of brown rot and blue mold of peach and nectarine by short hot water brushing and yeast antagonists
    • Karabulut, O. A., Cohen, L., Weiss, B., Daus, A., Lurie, S. and Droby, S. 2002. Control of brown rot and blue mold of peach and nectarine by short hot water brushing and yeast antagonists. Postharvest Biol. Tech. 24:103-111.
    • (2002) Postharvest Biol. Tech. , vol.24 , pp. 103-111
    • Karabulut, O.A.1    Cohen, L.2    Weiss, B.3    Daus, A.4    Lurie, S.5    Droby, S.6
  • 5
    • 0031797918 scopus 로고    scopus 로고
    • Postharvest heat treatments
    • Lurie, S. 1998. Postharvest heat treatments. Postharvest Biol. Tech. 14:257-269.
    • (1998) Postharvest Biol. Tech. , vol.14 , pp. 257-269
    • Lurie, S.1
  • 6
    • 0035143779 scopus 로고    scopus 로고
    • A hot water treatment induces resistance to Penicillium digitatum and promotes the accumulation of heat shock and pathogenesis-related proteins in grapefruit flavedo
    • Pavoncello, D., Lurie, S., Droby, S. and Porat, D. 2001. A hot water treatment induces resistance to Penicillium digitatum and promotes the accumulation of heat shock and pathogenesis-related proteins in grapefruit flavedo. Physiol. Plant. 111:17-22.
    • (2001) Physiol. Plant. , vol.111 , pp. 17-22
    • Pavoncello, D.1    Lurie, S.2    Droby, S.3    Porat, D.4
  • 7
    • 0033997521 scopus 로고    scopus 로고
    • Reduction of postharvest decay in organic citrus fruit by a short hot water brushing treatment
    • Porat, R., Daus, A., Weiss, B., Cohen, L., Fallik, E. and Droby, S. 2000. Reduction of postharvest decay in organic citrus fruit by a short hot water brushing treatment. Postharvest Biol. Tech. 18:151-157.
    • (2000) Postharvest Biol. Tech. , vol.18 , pp. 151-157
    • Porat, R.1    Daus, A.2    Weiss, B.3    Cohen, L.4    Fallik, E.5    Droby, S.6
  • 8
    • 0343195320 scopus 로고
    • The use of heat treatments to extend the shelf life of 'Galia' melons
    • Teitel, D. C., Aharoni, Y. and Barkai-Golan, R. 1989. The use of heat treatments to extend the shelf life of 'Galia' melons. J. Hort. Sci. 64:367-372.
    • (1989) J. Hort. Sci. , vol.64 , pp. 367-372
    • Teitel, D.C.1    Aharoni, Y.2    Barkai-Golan, R.3
  • 9


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.