Usage and data collection patterns for a novel web-based foodborne-disease surveillance system

Journal of Environmental Health

Volumn 68, Issue 7, 2006, Pages 25-29

  Wethington, Holly ^a   Bartlett, Paul ^b  

^a CENTERS FOR DISEASE CONTROL AND PREVENTION   (United States)

^b NONE

Author keywords

[No Author keywords available]

Indexed keywords

FOOD SAFETY;

ADULT; ARTICLE; DATA COLLECTION METHOD; DEMOGRAPHY; DIARRHEA; DISEASE SURVEILLANCE; DISEASE TRANSMISSION; FEMALE; FOOD; HEALTH SURVEY; HUMAN; INFORMATION PROCESSING; INFORMATION SERVICE; INTERNET; MAJOR CLINICAL STUDY; MALE; TELEPHONE; VOMITING;

ADULT; EDUCATION, CONTINUING; FEMALE; FOOD MICROBIOLOGY; FOOD POISONING; HUMANS; INFORMATION STORAGE AND RETRIEVAL; INTERNET; MALE; POPULATION SURVEILLANCE; UNITED STATES;

EID: 33644817925     PISSN: 00220892     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (9)

1. Angulo, F., Voetsch, A., Vugia, D., Hadler, J., Farley, M., Hedberg, C., Cieslak, P., Morse, D., Dwyer, D., Swerdlow, D., & FoodNet Working Group. (1998). Determining the burden of human illness from foodborne diseases: CDC's Emerging Infectious Disease Program, Foodborne Disease Active Surveillance Network (Food-Net). Veterinary Clinics of North America: Food Animal Practice, 14, 165-172
2. Doyle, M.P., Beuchat, L.R., & Montville, T.J. (1997). Food microbiology fundamentals and frontiers. Washington, DC: ASM Press.
3. Imhoff, B., Morse, D., Shiferaw, B., Hawkins, M., Vugia, D., Lance-Parker, S., Hadler, J., Medus, C., Kennedy, M., Moore, M.R., & Van Gilder, T. (2004). Burden of self-reported acute diarrheal illness in FoodNet surveillance areas, 1998-1999. Emerging Infectious Diseases, 38(Suppl. 3), S219-226.
4. Jones, T.F., & Gerber, D.E. (2001). Perceived etiology of foodborne illness among public health personnel. Emerging Infectious Diseases, 7(5), 904-905.
5. Käferstein, F.K., Motarjemi, Y., & Bettcher, D.W. (1997). Foodborne disease control: A transnational challenge. Emerging Infectious Disease Special Issue, 3(4), 503-510.
6. Madden, M. (2003). America's online pursuits: The changing picture of who's online and what they do. Retrieved December 14, 2004, from http://www.pewinternet.org/reports/pdfs/PIP_Online_Pursuits_Final.PDE
7. Mead, P.S., Slutsker, L., Dietz, Y., McCaig, L.F., Bresee, J.S., Shapiro, C., Griffin, P.M., & Tauxe, R.V. (1999). Food-related illness and death in the United States. Emerging Infectious Diseases, 5(5), 607-625.
8. Olsen, S.J., MacKinnon, L.C., Goulding, J.S., Bean, N.H., & Slutsker, L. (2000). Surveillance for foodborne-disease outbreaks-United States, 1993-1997. Morbidity and Mortality Weekly Report, 49(SS-1), 1-51.
9. Wethington, H., & Bartlett, P. (2004). The RUsick2 foodborne disease forum for syndromic surveillance. Emerging Infectious Diseases, 10(3), 401-405.