Foodborne Disease Control: A Transnational Challenge

Emerging Infectious Diseases

Volumn 3, Issue 4, 1997, Pages 503-510

  Kaferstein F K ^a   Motarjemi, Y ^a   Bettcher, D W ^a  

^a WORLD HEALTH ORGANIZATION   (Switzerland)

Author keywords

[No Author keywords available]

Indexed keywords

EPIDEMIC; FOOD CONTROL; FOOD POISONING; HUMAN; INFECTION CONTROL; PUBLIC HEALTH; REVIEW; RISK ASSESSMENT; RISK FACTOR; TRAVEL;

DISEASE OUTBREAKS; FOOD MICROBIOLOGY; FOOD POISONING; HUMANS; INFECTION CONTROL; PUBLIC HEALTH; RISK ASSESSMENT; RISK FACTORS; TRAVEL;

EID: 0031253463     PISSN: 10806040     EISSN: None     Source Type: Journal    
DOI: 10.3201/eid0304.970414     Document Type: Article

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