메뉴 건너뛰기




Volumn 84, Issue 10, 2005, Pages 1584-1592

Growth, body composition, and marginal efficiency of methionine utilization are affected by nonessential amino acid nitrogen supplementation in male broiler chicken

Author keywords

Accretion; Amino acid; Broiler; Marginal efficiency; Methionine

Indexed keywords

AVES;

EID: 33644797499     PISSN: 00325791     EISSN: 15253171     Source Type: Journal    
DOI: 10.1093/ps/84.10.1584     Document Type: Article
Times cited : (34)

References (28)
  • 1
    • 0023008436 scopus 로고
    • Problems and pitfalls in animal experiments designed to establish dietary requirements for essential nutrients
    • Baker, D. H. 1986. Problems and pitfalls in animal experiments designed to establish dietary requirements for essential nutrients. J. Nutr. 116:2339-2349.
    • (1986) J. Nutr. , vol.116 , pp. 2339-2349
    • Baker, D.H.1
  • 2
    • 0002139779 scopus 로고
    • 2 im Darminhalt und Kot nach Kjeldahlaufschluß
    • 2 im Darminhalt und Kot nach Kjeldahlaufschluß. Arch. Anim. Nutr. 37:453-454.
    • (1987) Arch. Anim. Nutr. , vol.37 , pp. 453-454
    • Brandt, M.1    Allam, S.M.2
  • 3
    • 0036946475 scopus 로고    scopus 로고
    • Dietary interrelationships among arginine, methionine, and lysine in young broiler chicks
    • Chamruspollert, M., G. M. Pesti, and R. I. Bakalli. 2002. Dietary interrelationships among arginine, methionine, and lysine in young broiler chicks. Br. J. Nutr. 88:655-660.
    • (2002) Br. J. Nutr. , vol.88 , pp. 655-660
    • Chamruspollert, M.1    Pesti, G.M.2    Bakalli, R.I.3
  • 4
    • 11844281507 scopus 로고    scopus 로고
    • Response of broiler chicks to essential and non-essential amino acid supplementation of low crude protein diets
    • Corzo, A., C. A. Fritts, M. T. Kidd, and B. J. Kerr. 2005. Response of broiler chicks to essential and non-essential amino acid supplementation of low crude protein diets. Anim. Feed Sci. Technol. 118:319-327.
    • (2005) Anim. Feed Sci. Technol. , vol.118 , pp. 319-327
    • Corzo, A.1    Fritts, C.A.2    Kidd, M.T.3    Kerr, B.J.4
  • 5
    • 0033209145 scopus 로고    scopus 로고
    • Maintenance sulfur amino acid requirements of young chicks and efficiency of their use for accretion of whole-body sulfur amino acids and protein
    • Edwards, H. M., and D. H. Baker. 1999. Maintenance sulfur amino acid requirements of young chicks and efficiency of their use for accretion of whole-body sulfur amino acids and protein. Poult. Sci. 78:1418-1423.
    • (1999) Poult. Sci. , vol.78 , pp. 1418-1423
    • Edwards, H.M.1    Baker, D.H.2
  • 6
    • 25444514719 scopus 로고    scopus 로고
    • Estimates of individual factors of the tryptophan requirement based on protein and tryptophan accretion responses to increasing tryptophan supply in broiler chickens 8 to 21 days of age
    • Fatufe, A. A., F. Hirche, and M. Rodehutscord. 2005. Estimates of individual factors of the tryptophan requirement based on protein and tryptophan accretion responses to increasing tryptophan supply in broiler chickens 8 to 21 days of age. Arch. Anim. Nutr. 59:181-190.
    • (2005) Arch. Anim. Nutr. , vol.59 , pp. 181-190
    • Fatufe, A.A.1    Hirche, F.2    Rodehutscord, M.3
  • 7
    • 4444234177 scopus 로고    scopus 로고
    • Response to lysine intake in composition of body weight gain and in efficiency of lysine utilization of growing male chickens from two genotypes
    • Fatufe, A. A., R. Timmler, and M. Rodehutscord. 2004. Response to lysine intake in composition of body weight gain and in efficiency of lysine utilization of growing male chickens from two genotypes. Poult. Sci. 83:1314-1324.
    • (2004) Poult. Sci. , vol.83 , pp. 1314-1324
    • Fatufe, A.A.1    Timmler, R.2    Rodehutscord, M.3
  • 8
    • 0028718076 scopus 로고
    • Diminishing returns in weight, nitrogen, and lysine gain of pigs fed six levels of lysine from three supplemental sources
    • Gahl, M. J., T. D. Crenshaw, and N. J. Benevenga. 1994. Diminishing returns in weight, nitrogen, and lysine gain of pigs fed six levels of lysine from three supplemental sources. J. Anim. Sci. 72:3177-3187.
    • (1994) J. Anim. Sci. , vol.72 , pp. 3177-3187
    • Gahl, M.J.1    Crenshaw, T.D.2    Benevenga, N.J.3
  • 9
    • 0030442686 scopus 로고    scopus 로고
    • Efficiency of lysine or threonine retention in growing rats fed diets limiting in either lysine or threonine
    • Gahl, M. J., M. D. Finke, T. D. Crenshaw, and N. J. Benevenga. 1996. Efficiency of lysine or threonine retention in growing rats fed diets limiting in either lysine or threonine. J. Nutr. 126:3090-3099.
    • (1996) J. Nutr. , vol.126 , pp. 3090-3099
    • Gahl, M.J.1    Finke, M.D.2    Crenshaw, T.D.3    Benevenga, N.J.4
  • 11
    • 0030179317 scopus 로고    scopus 로고
    • Effects of dietary protein content, addition of nonessential amino acids and dietary methionine to cysteine balance on responses to dietary sulphur-containing amino acids in broilers
    • Huyghebaert, G., and M. Pack. 1996. Effects of dietary protein content, addition of nonessential amino acids and dietary methionine to cysteine balance on responses to dietary sulphur-containing amino acids in broilers. Br. Poult. Sci. 37:623-639.
    • (1996) Br. Poult. Sci. , vol.37 , pp. 623-639
    • Huyghebaert, G.1    Pack, M.2
  • 12
    • 21344480162 scopus 로고
    • Influence of protein concentration on the response of broilers to supplemental DL-methionine
    • Huyghebaert, G., M. Pack, and G. De Groote. 1994. Influence of protein concentration on the response of broilers to supplemental DL-methionine. Arch. Geflügelkd. 58:23-29.
    • (1994) Arch. Geflügelkd. , vol.58 , pp. 23-29
    • Huyghebaert, G.1    Pack, M.2    De Groote, G.3
  • 13
    • 0027081216 scopus 로고
    • Evaluation of inert markers for the determination of ileal and faecal apparent digestibility values in pigs
    • Jagger, S., J. Wiseman, D. J. A. Cole, and J. Craigon. 1992. Evaluation of inert markers for the determination of ileal and faecal apparent digestibility values in pigs. Br. J. Nutr. 68:729-739.
    • (1992) Br. J. Nutr. , vol.68 , pp. 729-739
    • Jagger, S.1    Wiseman, J.2    Cole, D.J.A.3    Craigon, J.4
  • 14
    • 0029451067 scopus 로고
    • Effects of dietary sulfur amino acids and crude protein on the performance of finishing broilers
    • Jeroch, H., and M. Pack. 1995. Effects of dietary sulfur amino acids and crude protein on the performance of finishing broilers. Arch. Anim. Nutr. 48:109-118.
    • (1995) Arch. Anim. Nutr. , vol.48 , pp. 109-118
    • Jeroch, H.1    Pack, M.2
  • 15
    • 0142166219 scopus 로고    scopus 로고
    • Methionine and cystine requirements of slow- and fast-feathering male broilers from zero to three weeks of age
    • Kalinowski, A., E. T. Moran, Jr., and C. Wyatt. 2003. Methionine and cystine requirements of slow- and fast-feathering male broilers from zero to three weeks of age. Poult. Sci. 82:1423-1427.
    • (2003) Poult. Sci. , vol.82 , pp. 1423-1427
    • Kalinowski, A.1    Moran Jr., E.T.2    Wyatt, C.3
  • 16
    • 2442598253 scopus 로고
    • Wirkungen unterschiedlicher Energie- und Proteingehalte in der Ration auf den Ansatz einzelner Aminosäuren beim Broiler
    • Kirchgessner, M., M. Kreuzer, and H. Steinhart. 1987. Wirkungen unterschiedlicher Energie- und Proteingehalte in der Ration auf den Ansatz einzelner Aminosäuren beim Broiler. Landwirtschaft Forsch. 40:181-195.
    • (1987) Landwirtschaft Forsch. , vol.40 , pp. 181-195
    • Kirchgessner, M.1    Kreuzer, M.2    Steinhart, H.3
  • 17
    • 0006701870 scopus 로고
    • Influence of protein concentration on the sulphur-containing amino acid requirement of the broiler chicken
    • Mendonca, C. X., and L. S. Jensen. 1989. Influence of protein concentration on the sulphur-containing amino acid requirement of the broiler chicken. Br. Poult. Sci. 30:889-898.
    • (1989) Br. Poult. Sci. , vol.30 , pp. 889-898
    • Mendonca, C.X.1    Jensen, L.S.2
  • 18
    • 4444313713 scopus 로고    scopus 로고
    • Simulating the partitioning of dietary amino acids: New directions
    • Moughan, P. J. 2003. Simulating the partitioning of dietary amino acids: New directions. Anim. Sci. 81(Suppl. 2):60-67.
    • (2003) Anim. Sci. , vol.81 , Issue.2 SUPPL. , pp. 60-67
    • Moughan, P.J.1
  • 20
    • 0042286770 scopus 로고    scopus 로고
    • Effect of non essential amino acid supply on the deposition of protein and lipids in broiler chicks
    • Nieß, E., I. I. Hamid, and E. Pfeffer. 2003. Effect of non essential amino acid supply on the deposition of protein and lipids in broiler chicks. Arch. Geflügelkd. 67:167-174.
    • (2003) Arch. Geflügelkd. , vol.67 , pp. 167-174
    • Nieß, E.1    Hamid, I.I.2    Pfeffer, E.3
  • 21
    • 0003736562 scopus 로고
    • NRC. National Academy Press, Washington, DC
    • NRC. 1994. Nutrient Requirements of Poultry. National Academy Press, Washington, DC.
    • (1994) Nutrient Requirements of Poultry
  • 22
    • 0038482149 scopus 로고    scopus 로고
    • Interaction between genotype and dietary concentrations of methionine for immune function in commercial broilers
    • Rama Rao, S. V., N. K. Praharaj, M. R. Reddy, and A. K. Panda. 2003. Interaction between genotype and dietary concentrations of methionine for immune function in commercial broilers. Br. Poult. Sci. 44:104-112.
    • (2003) Br. Poult. Sci. , vol.44 , pp. 104-112
    • Rama Rao, S.V.1    Praharaj, N.K.2    Reddy, M.R.3    Panda, A.K.4
  • 23
    • 0032620129 scopus 로고    scopus 로고
    • Estimates of essential amino acid requirements from dose-response studies with rainbow trout and broiler chicken: Effect of mathematical model
    • Rodehutscord, M., and M. Pack. 1999. Estimates of essential amino acid requirements from dose-response studies with rainbow trout and broiler chicken: Effect of mathematical model. Arch. Anim. Nutr. 52:223-244.
    • (1999) Arch. Anim. Nutr. , vol.52 , pp. 223-244
    • Rodehutscord, M.1    Pack, M.2
  • 24
    • 0030908355 scopus 로고    scopus 로고
    • Response of rainbow trout (Oncorhynchus mykiss) to supplements of individual essential amino acids in a semipurified diet, including an estimate of the maintenance requirement for essential amino acids
    • Rodehutscord, M., A. Becker, M. Pack, and E. Pfeffer. 1997. Response of rainbow trout (Oncorhynchus mykiss) to supplements of individual essential amino acids in a semipurified diet, including an estimate of the maintenance requirement for essential amino acids. J. Nutr. 127:1166-1175.
    • (1997) J. Nutr. , vol.127 , pp. 1166-1175
    • Rodehutscord, M.1    Becker, A.2    Pack, M.3    Pfeffer, E.4
  • 25
    • 1642276288 scopus 로고    scopus 로고
    • Linear regression approach to study amino acid digestibility in broiler chickens
    • Rodehutscord, M., M. Kapocius, R. Timmler, and A. Dieckmann. 2004. Linear regression approach to study amino acid digestibility in broiler chickens. Br. Poult. Sci. 45:85-92.
    • (2004) Br. Poult. Sci. , vol.45 , pp. 85-92
    • Rodehutscord, M.1    Kapocius, M.2    Timmler, R.3    Dieckmann, A.4
  • 26
    • 0035651440 scopus 로고    scopus 로고
    • Tryptophan requirements of different broiler genotypes
    • Rosa, A. P., G. M. Pesti, H. M. Edwards, Jr., and R. Bakalli. 2001. Tryptophan requirements of different broiler genotypes. Poult. Sci. 80:1718-1722.
    • (2001) Poult. Sci. , vol.80 , pp. 1718-1722
    • Rosa, A.P.1    Pesti, G.M.2    Edwards Jr., H.M.3    Bakalli, R.4
  • 27
    • 0242404687 scopus 로고    scopus 로고
    • Crude protein and essential amino acid requirements in chicks during the first week posthatch
    • Sklan, D., and Y. Noy. 2003. Crude protein and essential amino acid requirements in chicks during the first week posthatch. Br. Poult. Sci. 44:266-274.
    • (2003) Br. Poult. Sci. , vol.44 , pp. 266-274
    • Sklan, D.1    Noy, Y.2
  • 28
    • 1542707685 scopus 로고    scopus 로고
    • Dose-response relationships for valine in the growing White Pekin duck
    • Timmler, R., and M. Rodehutscord. 2003. Dose-response relationships for valine in the growing White Pekin duck. Poult. Sci. 82:1755-1762.
    • (2003) Poult. Sci. , vol.82 , pp. 1755-1762
    • Timmler, R.1    Rodehutscord, M.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.