Dietary interrelationships among arginine, methionine, and lysine in young broiler chicks

British Journal of Nutrition

Volumn 88, Issue 6, 2002, Pages 655-660

  Chamruspollert, M ^a   Pesti, Gene M ^a   Bakalli, R I ^a  

^a UNIVERSITY OF GEORGIA   (United States)

Author keywords

Arginase; Arginine lysine interaction; Arginine methionine interaction; Creatine

Indexed keywords

ARGINASE; ARGININE; CREATININE; LYSINE; METHIONINE;

ANIMAL EXPERIMENT; ANIMAL FOOD; ANIMAL TISSUE; ARTICLE; BODY GROWTH; BREAST; CHICKEN; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; DIET; DIET SUPPLEMENTATION; ENZYME ACTIVITY; FEEDING; FEMALE; FOOD INTAKE; KIDNEY PARENCHYMA; MAIZE; MUSCLE LEVEL; NONHUMAN; NUTRIENT CONTENT; NUTRITIONAL REQUIREMENT; PROTEIN DIET; PROTEIN INTERACTION; RANDOMIZATION; SOYBEAN; WEIGHT GAIN;

AMINO ACIDS; ANIMAL NUTRITION PHYSIOLOGY; ANIMALS; ARGINASE; ARGININE; CHICKENS; CREATINE; FEMALE; KIDNEY; LYSINE; METHIONINE; MUSCLE, SKELETAL; WEIGHT GAIN;

ANIMALIA; GALLUS GALLUS; GLYCINE MAX; ZEA MAYS;

EID: 0036946475     PISSN: 00071145     EISSN: None     Source Type: Journal    
DOI: 10.1079/BJN2002732     Document Type: Article

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