Performance and nutrient utilization of laying hens fed low-phosphorus corn-soybean and wheat-soybean diets supplemented with microbial phytase

Poultry Science

Volumn 84, Issue 10, 2005, Pages 1576-1583

  Liebert, F ^a   Htoo, J K ^a   Sunder A ^a  

^a UNIVERSITY OF GÖTTINGEN   (Germany)

Author keywords

Laying hen; Performance; Phosphorus utilization; Phytase

Indexed keywords

GLYCINE MAX; TRITICUM AESTIVUM; ZEA MAYS;

PHOSPHORUS; PHYTASE;

ANIMAL; ANIMAL FOOD; ARTICLE; BONE; CHICKEN; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET; EGG LAYING; FEMALE; MAIZE; METABOLISM; RANDOMIZED CONTROLLED TRIAL; SOYBEAN; WHEAT;

6-PHYTASE; ANIMAL FEED; ANIMAL NUTRITION PHYSIOLOGY; ANIMALS; BONE AND BONES; CHICKENS; DIET; FEMALE; OVIPOSITION; PHOSPHORUS; SOYBEANS; TRITICUM; ZEA MAYS;

EID: 33644792503     PISSN: 00325791     EISSN: 15253171     Source Type: Journal    
DOI: 10.1093/ps/84.10.1576     Document Type: Article

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