An approach to feeding high-percentage fish diets to mice for human and wildlife toxicology studies

Ecotoxicology and Environmental Safety

Volumn 63, Issue 3, 2006, Pages 481-487

  Somers, Christopher M ^a,c   Valdes, Eduardo V ^b,d   Quinn, James S ^a  

^a MCMASTER UNIVERSITY   (Canada)

^b Nutrition Centre   (Canada)

^c UNIVERSITY OF REGINA   (Canada)

^d DISNEY S ANIMAL KINGDOM   (United States)

Author keywords

Contaminants; Feeding studies; Palatability; Rodents

Indexed keywords

TOXICOLOGY;

ANIMAL EXPERIMENT; ARTICLE; ATLANTIC HERRING; CONTROLLED STUDY; DIET; FISH; FOOD CONTAMINATION; MOUSE; NONHUMAN; TOXICITY TESTING; WILDLIFE;

ANIMALS; ANIMALS, OUTBRED STRAINS; ANIMALS, WILD; ATLANTIC OCEAN; DIET; DISEASE MODELS, ANIMAL; FEMALE; FISHES; FOOD CONTAMINATION; HUMANS; MALE; MICE; SEAFOOD; TASTE; TOXICITY TESTS; WATER POLLUTANTS, CHEMICAL;

ANIMALIA; CLUPEA HARENGUS; RODENTIA;

EID: 33644526611     PISSN: 01476513     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ecoenv.2005.03.003     Document Type: Article

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