Percolation transition of hydration water: From planar hydrophilic surfaces to proteins

Physical Review Letters

Volumn 95, Issue 24, 2005, Pages

  Oleinikova, Alla ^a   Brovchenko, Ivan ^a   Smolin, Nikolai ^a   Krukau, Aliaksei ^a   Geiger, Alfons ^a   Winter, Roland ^a  

^a TU DORTMUND UNIVERSITY   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

HYDRATION; HYDROGEN BONDS; HYDROPHILICITY; PERCOLATION (SOLID STATE); PROTEINS; SURFACE PHENOMENA;

HYDROPHILIC SURFACES; PERCOLATION THRESHOLD; PERCOLATION TRANSITION;

WATER;

LYSOZYME; POWDER; PROTEIN; WATER;

CHEMISTRY; CLUSTER ANALYSIS; FRACTAL ANALYSIS; HYDROGEN BOND; PHYSICAL CHEMISTRY; PHYSIOLOGY; POWDER; PROTEIN CONFORMATION; SURFACE PROPERTY; TEMPERATURE;

CHEMISTRY, PHYSICAL; CLUSTER ANALYSIS; FRACTALS; HYDROGEN BONDING; MURAMIDASE; PHYSICOCHEMICAL PHENOMENA; POWDERS; PROTEIN CONFORMATION; PROTEINS; SURFACE PROPERTIES; TEMPERATURE; WATER;

EID: 33244471517     PISSN: 00319007     EISSN: 10797114     Source Type: Journal    
DOI: 10.1103/PhysRevLett.95.247802     Document Type: Article

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