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Volumn 58, Issue 2, 2006, Pages 109-117

Preparation and properties of octenyl succinic anhydride modified early indica rice starch

Author keywords

Early indica rice; Esterification; OSA starch; Physicochemical properties

Indexed keywords

CHEMICAL MODIFICATION; ESTERIFICATION; FOURIER TRANSFORM INFRARED SPECTROSCOPY; HYDRIDES; SCANNING ELECTRON MICROSCOPY; SLURRIES; X RAY DIFFRACTION ANALYSIS;

EID: 33144457491     PISSN: 00389056     EISSN: None     Source Type: Journal    
DOI: 10.1002/star.200500444     Document Type: Article
Times cited : (226)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.