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Volumn 378, Issue 7, 2004, Pages 1729-1734

In-capillary micro solid-phase extraction and capillary electrophoresis separation of heterocyclic aromatic amines with nanospray mass spectrometric detection

Author keywords

A C; Carcinogenic; MeA C; MeIQx; Miniaturisation; Nanoelectrospray; On line; PhIP; Urine

Indexed keywords

AROMATIC COMPOUNDS; CAPILLARY FLOW; ELECTROPHORESIS; ENZYMES; EXTRACTION; MASS SPECTROMETRY; MUTAGENESIS;

EID: 3242732799     PISSN: 16182642     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00216-003-2480-2     Document Type: Article
Times cited : (45)

References (33)
  • 3
    • 0001102198 scopus 로고
    • A new class of carcinogens: Heterocyclic amines in cooked food
    • Parke DV, Ioannides C, Walker R (eds). Smith-Gordon and Nishimura, London
    • Sugimura T, Wakabayashi K, Nagao M, Esumi H (1993) A new class of carcinogens: heterocyclic amines in cooked food. In: Parke DV, Ioannides C, Walker R (eds) Food, nutrition and chemical toxicity. Smith-Gordon and Nishimura, London, pp 259-276
    • (1993) Food, Nutrition and Chemical Toxicity , pp. 259-276
    • Sugimura, T.1    Wakabayashi, K.2    Nagao, M.3    Esumi, H.4
  • 4
    • 0000918297 scopus 로고
    • Heterocyclic amine mutagens/carcinogens in foods
    • Cooper CS, Grover PL (eds). Springer, Berlin Heidelberg New York
    • Felton JS, Knize MG (1990) Heterocyclic amine mutagens/carcinogens in foods. In: Cooper CS, Grover PL (eds) Handbook of experimental pharmacology. Springer, Berlin Heidelberg New York, pp 471-502
    • (1990) Handbook of Experimental Pharmacology , pp. 471-502
    • Felton, J.S.1    Knize, M.G.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.