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Volumn 27, Issue 9, 2004, Pages 718-724

Determination of hydrolyzable tannins in the fruit of Terminalia chebula Retz. by high-performance liquid chromatography and capillary electrophoresis

(3) Juang, Lih Jeng a,b Sheu, Shuenn Jyi a Lin, Ta Chen c

a NATIONAL TAIWAN NORMAL UNIVERSITY (Taiwan)

b CHING KUO INSTITUTE OF MANAGEMENT AND HEALTH (Taiwan)

c Ta Jen Institute of Technology (Taiwan)

Author keywords

Capillary electrophoresis; High performance liquid chromatography; Hydrolyzable tannin content; Terminalia chebula retz.

Indexed keywords

ELECTROPHORESIS; GLUCOSE; PHOSPHORIC ACID;

CHEBULANIN; ELLAGIC ACID;

FRUITS;

1,2,3,4,6 PENTA O GALLOYL BETA GLUCOSE; 1,6 DI O GALLOYL BETA GLUCOSE; 3,4,6 TRI O GALLOYL BETA GLUCOSE; ACETONITRILE; BORON DERIVATIVE; CARBOXYLIC ACID DERIVATIVE; CASUARININ; CHEBULAGIC ACID; CHEBULANIN; CHEBULIC ACID; CHEBULINIC ACID; CORILAGIN; DODECYL SULFATE SODIUM; ELLAGIC ACID; GALLIC ACID; NEOCHEBULINIC ACID; PHENOLIC ACID; PHOSPHORIC ACID; PROTOCATECHUIC ACID; PUNICALAGIN; SODIUM DIHYDROGEN PHOSPHATE; TANNIN DERIVATIVE; TERCHEBULIN; UNCLASSIFIED DRUG;

ANALYTIC METHOD; ARTICLE; CAPILLARY ELECTROPHORESIS; CAPILLARY ZONE ELECTROPHORESIS; CONTROLLED STUDY; DRUG DETERMINATION; DRUG STRUCTURE; FRUIT; INTERMETHOD COMPARISON; MICELLAR ELECTROKINETIC CHROMATOGRAPHY; PH; PRIORITY JOURNAL; REVERSED PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; SEPARATION TECHNIQUE; TERMINALIA CHEBULA;

CALIBRATION; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; ELECTROPHORESIS, CAPILLARY; FRUIT; HYDROLYSIS; MOLECULAR STRUCTURE; PLANT EXTRACTS; REPRODUCIBILITY OF RESULTS; SENSITIVITY AND SPECIFICITY; TANNINS; TERMINALIA;

TERMINALIA; TERMINALIA CHEBULA;

EID: 3242665182 PISSN: 16159306 EISSN: None Source Type: Journal
DOI: 10.1002/jssc.200401741 Document Type: Article

Times cited : (136)

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