Effect of n-alcohols on the structure and stability of the Drosophila odorant binding protein LUSH

Biochemistry

Volumn 45, Issue 6, 2006, Pages 1693-1701

  Bucci, Brigid K ^a   Kruse, Schoen W ^a,b   Thode, Anna B ^a   Alvarado, Sylvia M ^a   Jones, David N M ^a  

^a UNIVERSITY OF COLORADO   (United States)

^b VAN ANDEL RESEARCH INSTITUTE   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ALCOHOLS; CHEMICAL COMPOUNDS; FLUORESCENCE; NEUROLOGY; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY;

DROSOPHILA ODORANT BINDING PROTEIN; N-ALCOHOLS; NAPHTHALENESULFONIC ACID; PROTEIN-ALCOHOL COMPLEX;

PROTEINS;

8 ANILINO 1 NAPHTHALENESULFONIC ACID; ALCOHOL DERIVATIVE; BINDING PROTEIN; FLUORESCENT DYE;

ALCOHOL BLOOD LEVEL; ANIMAL CELL; ARTICLE; CENTRAL NERVOUS SYSTEM FUNCTION; COMPLEX FORMATION; DROSOPHILA MELANOGASTER; INTOXICATION; MOTOR PERFORMANCE; NONHUMAN; POINT MUTATION; PRIORITY JOURNAL; PROTEIN EXPRESSION; PROTEIN FOLDING; PROTEIN STABILITY; PROTEIN STRUCTURE; STRUCTURE ANALYSIS;

ADULT; ALCOHOLS; ANIMALS; DROSOPHILA PROTEINS; HUMANS; MAGNETIC RESONANCE SPECTROSCOPY; MODELS, MOLECULAR; NAPHTHALENESULFONATES; ODORS; PROTEIN CONFORMATION; RECEPTORS, ODORANT; SPECTROMETRY, FLUORESCENCE;

ANIMALIA; DROSOPHILA MELANOGASTER;

EID: 32344449268     PISSN: 00062960     EISSN: None     Source Type: Journal    
DOI: 10.1021/bi0516576     Document Type: Article

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