Influence of temperature and pH on xylitol production from xylose by Debaryomyces hansenii UFV-170

Process Biochemistry

Volumn 41, Issue 3, 2006, Pages 675-681

  Sampaio, Fábio C ^a   De Moraes, Célia Alencar ^a   De Faveri, Danilo ^b   Perego, Patrizia ^b   Converti, Attilio ^b   Passos, Flávia M Lopes ^a  

^a FEDERAL UNIVERSITY OF VIÇOSA   (Brazil)

^b UNIVERSITY OF GENOA   (Italy)

Author keywords

Carbon material balances; Debaryomyces hansenii; pH; Temperature; Thermodynamics; Xylose to xylitol bioconversion

Indexed keywords

BIOCONVERSION; BIOMASS; PH EFFECTS; THERMAL EFFECTS; THERMODYNAMICS; VOLUMETRIC ANALYSIS; YEAST;

CARBON MATERIAL BALANCE; DEBARYOMYCES HANSENII; XYLITOL;

ALCOHOLS;

DEBARYOMYCES HANSENII;

EID: 32344436472     PISSN: 13595113     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.procbio.2005.08.019     Document Type: Article

References (42)

1. J.R. Russo Xylitol: anti-caries sweetener? Food Eng 79 1977 37 40
2. A. Emodi Xylitol: its properties and food applications Food Technol 32 1978 20 32
3. L. Hyvönen, P. Koivistoinen, and F. Voirol Food technological evaluation of xylitol C.O. Chichester E.M. Mrak G. Stewart Advances in food research vol. 28 1982 Academic Press New York 373 403
4. K.K. Mäkinen Xylitol and oral health C.O. Chichester E.M. Mrak G. Stewart Advances in food research vol. 25 1979 Academic Press New York 137 158
5. R. Yilikari, and Metabolic nutritional aspects of xylitol C.O. Chichester E.M. Mrak G. Stewart Advances in food research vol. 25 1982 Academic Press New York 159 180
6. M. Uhari, T. Kontiokari, M. Koskela, and M. Niemela Xylitol chewing gum in prevention of acute otitis media: double blind randomised trial Brit Med J 313 1996 1180 1183
7. M. Uhari, T. Tapiainen, and T. Kontiokari Xylitol in preventing acute otitis media Vaccine 19 2000 S144 S147
8. P.T. Mattila, M.J. Svanberg, T. Jamsa, and ML.E. Knuuttila Improved bone biomechanical properties in xylitol-fed aged rats Metabolism 51 2002 92 96
9. Rodrigues DCG, S.S. Silva, and MG.A. Felipe Using response-surface methodology to evaluate xylitol production by Candida guilliermondii by fed-batch process with exponential feeding rate J Biotechnol 62 1998 73 77
10. T. Ikeuchi, M. Azuma, J. Kato, and H. Ooshima Screening of microorganisms for xylitol production and fermentation behavior in high concentrations of xylose Biomass Bioenergy 16 1999 333 339
11. Sampaio FC, Chaves-Alves VM, Converti A, Passos FML, Coelho JLC. Influence of cultivation conditions on the d-xylose-to-xylitol bioconversion by the new isolate Debaryomyces hansenii UFV-170. Biores Technol, submitted for publication.
12. J.M. Domínguez, C.S. Gong, and G.T. Tsao Production of xylitol from d-xylose by Debaryomyces hansenii Appl Biochem Biotechnol 63-65 1997 117 127
13. N.J. Cao, R. Tang, C.S. Gong, and L.F. Chen The effect of cell density on the production of xylitol from d-xylose by yeasts Appl Biochem Biotechnol 45-46 1994 515 559
14. S.S. Silva, and A.S. Afschar Microbial production of xylitol from d-xylose using Candida tropicalis Bioproc Eng 1 1994 129 134
15. J.C. Parajó, H. Domínguez, and J.M. Domínguez Biotechnological production of xylitol. Part 1: Interest of xylitol and fundamentals of its biosynthesis Biores Technol 65 1998 191 201
16. Barbosa MFS, M.B. Medeiros, I.M. Mancilha, H. Schneider, and H. Lee Screening of yeasts for production of xylitol from d-xylose and some factors which affect xylitol yield in Candida guilliermondii J Ind Microbiol 3 1988 241 251
17. L. Sene, A. Converti, M. Zilli, M.G.A. Felipe, and S.S. Silva Metabolic study on the adaptation of the yeast Candida guilliermondii to sugarcane bagasse hydrolyzate App Microbiol Biotechnol 57 2001 738 743
18. A. Converti, P. Perego, A. Sordi, and P. Torre Effect of starting xylose concentration on the microaerobic metabolism of Debaryomyces hansenii. The use of carbon material balances Appl Biochem Biotechnol 101 2002 15 29
19. B. Rivas, P. Torre, J.M. Domínguez, P. Perego, A. Converti, and J.C. Parajó Carbon material and bioenergetic balances of xylitol production from corncobs by Debaryomyces hansenii Biotechnol Prog 19 2003 706 713
20. J.C. Santos, W. Carvalho, S.S. Silva, and A. Converti Xylitol production from sugarcane bagasse hydrolyzate in fluidized bed reactor. Effect of air flowrate Biotechnol Prog 19 2003 1210 1215
21. F.A. Guimarães, W.B. Silveira, F.C. Sampaio, L.M. Damasceno, and FM.L. Passos Isolation and characterization of yeasts from dairy environments Abstract Book of 30th Yearly Meeting of the Brazilian Society of Biochemistry and Molecular Biology Caxambú-MG, Brazil 2001 91
22. F.C. Sampaio, H.C. Mantovani, F.J.V. Passos, C.A. Moraes, A. Converti, and F.M.L. Passos Bioconversion of d-xylose to xylitol by Debaryomyces hansenii UFV-170: product formation versus growth Process Biochem 40 2005 3600 3606
23. A. Converti, and J.M. Domínguez Influence of temperature and pH on xylitol production from xylose by Debaryomyces hansenii Biotechnol Bioeng 75 2001 39 45
24. A. Converti, P. Perego, and J.M. Domínguez Microaerophilic metabolism of Pachysolen tannophilus at different pH values Biotechnol Lett 21 1999 719 723
25. E. Winkelhausen, and S. Kuzmanova Review: microbial conversion of d-xylose to xylitol J Ferment Bioeng 86 1998 1 14
26. A. Converti, P. Torre, E. De Luca, P. Perego, M. Del Borghi, and S.S. Silva Continuous xylitol production from synthetic xylose solutions by Candida guilliermondii: Influence of pH and temperature Eng Life Sci 3 2003 193 198
27. J.A. Roels Energetics and kinetics in biotechnology 1983 Elsevier Biomedical Press Amsterdam
28. F.M. Gírio, M.A. Peito, and M.T. Amaral-Collaço Xylitol production by fungi. An enzymatic test for screening good xylitol-producer fungi G. Grassi G. Gosse G. dos Santos Biomass for energy and industry vol. 2 1990 Elsevier Amsterdam
29. F.M. Gírio, F. Pelica, and M.T. Amaral-Collaço Characterization of xylitol dehydrogenase from Debaryomyces hansenii Appl Biochem Biotechnol 56 1996 79 87
30. V. Nolleau, L. Preziosi-Belloy, J.P. Delgenes, and J.M. Navarro Xylitol production from xylose by two yeast strains: sugar tolerance Curr Microbiol 65 1993 3594 3598
31. V. Nolleau, L. Preziosi-Belloy, and J.M. Navarro The reduction of xylose to xylitol by Candida guilliermondii and Candida parapsilosis: incidence of oxygen and pH Biotechnol Lett 17 1995 417 422
32. H. Lee, C.R. Sopher, and KY.F. Yaau Induction of xylose reductase and xylitol dehydrogenase activities on mixed sugars in Candida guilliermondii J Chem Technol Biotechnol 65 1996 375 379
33. S. Al-Asheh, and Z. Duvniak Characteristics of phytase produced by Aspergillus carbonarius NRC 401121 in canola meal Acta Biotechnol 14 1994 223 233
34. S. Arni, F. Molinari, M. Del Borghi, and A. Converti Improvement of alcohol fermentation of a corn starch hydrolysate by viscosity-raising additives Stärke/Starch 51 1999 218 224
35. A. Converti, C. Bargagliotti, C. Cavanna, C. Nicolella, and M. Del Borghi Evaluation of kinetic parameters and thermodynamic quantities of starch hydrolysate fermentation by Saccharomyces cerevisie Bioproc Eng 15 1996 63 69
36. S. Aiba, A.E. Humphrey, and N.F. Millis Biochemical engineering second ed. 1973 Academic Press New York
37. I.W. Sizer Temperature activation and inactivation of the crystalline catalase-hydrogen peroxide system J Biol Chem 154 1944 461 466
38. A. Converti, and M. Del Borghi Simultaneous effects of immobilization and substrate protection on the thermodynamics of glucose isomerase activity and inactivation Enzyme Microb Technol 21 1997 511 517
39. K.J. Laidler, and P.A. Bunting The chemical kinetics of enzyme action second ed. 1973 Oxford University Press London
40. R.K. Owusu, A. Makhzoum, and J.S. Knapp Heat inactivation of lipase from psychrotrophic Pseudomonas fluorescens P38: activation parameters and enzyme stability at low or ultra-high temperatures Food Chem 44 1992 261 268
41. J.E. Bailey, and D.F. Ollis Biochemical engineering fundamentals second ed. 1986 McGraw Hill New York
42. A.A. Esener, J.A. Roels, and N.W. Kossen The influence of temperature on the maximum specific growth rate of Klebsiella pneumoniae Biotechnol Bioeng 23 1981 1401 1405