Microwave-assisted specific chemical digestion for rapid protein identification

Proteomics

Volumn 6, Issue 2, 2006, Pages 586-591

  Hua, Lin ^a   Low, Teck Yew ^a   Sze, Siu Kwan ^a,b  

^a GENOME INSTITUTE OF SINGAPORE   (Singapore)

^b NATIONAL UNIVERSITY OF SINGAPORE   (Singapore)

Author keywords

Formic acid; MALDI; Microwave assisted digestion; Protein identification; TOF MS

Indexed keywords

BACTERIAL PROTEIN; BOVINE SERUM ALBUMIN; CHAPERONIN; FORMIC ACID; MUTANT PROTEIN; MYOGLOBIN; OUTER MEMBRANE PROTEIN; PORIN; PROTEIN;

ANALYTIC METHOD; CONFERENCE PAPER; CONTROLLED STUDY; ELECTROSPRAY MASS SPECTROMETRY; ESCHERICHIA COLI K 12; HORSE; MASS SPECTROMETRY; MATRIX ASSISTED LASER DESORPTION IONIZATION TIME OF FLIGHT MASS SPECTROMETRY; MICROWAVE IRRADIATION; NONHUMAN; POLYACRYLAMIDE GEL ELECTROPHORESIS; PRIORITY JOURNAL; PROTEIN ANALYSIS;

ANIMALS; CATTLE; DIGESTION; ESCHERICHIA COLI K12; ESCHERICHIA COLI PROTEINS; FORMIC ACIDS; HORSES; HYDROLYSIS; MICROWAVES; MYOGLOBIN; PEPTIDE FRAGMENTS; SERUM ALBUMIN, BOVINE; SPECTROMETRY, MASS, ELECTROSPRAY IONIZATION; SPECTROMETRY, MASS, MATRIX-ASSISTED LASER DESORPTION-IONIZATION;

BACTERIA (MICROORGANISMS); BOVINAE; EQUUS CABALLUS; ESCHERICHIA COLI; ESCHERICHIA COLI K12;

EID: 32144458961     PISSN: 16159853     EISSN: None     Source Type: Journal    
DOI: 10.1002/pmic.200500304     Document Type: Conference Paper

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