Increasing amounts of Conjugated Linoleic Acid (CLA) progressively reduces milk fat synthesis immediately postpartum

Journal of Dairy Science

Volumn 87, Issue 6, 2004, Pages 1886-1895

  Moore, C E ^a   Hafliger III, H C ^a   Mendivil, O B ^a   Sanders, S R ^a   Bauman, D E ^b   Baumgard, L H ^a  

^a UNIVERSITY OF ARIZONA   (United States)

^b Department of Molecular Biology and Genetics   (United States)

Author keywords

Conjugated linoleic acid; Dairy cow; Milk fat; Transition period

Indexed keywords

BOS TAURUS; STAPHYLOCOCCUS PHAGE 187; ZEA MAYS;

EID: 3142533205     PISSN: 00220302     EISSN: None     Source Type: Journal    
DOI: 10.3168/jds.S0022-0302(04)73347-0     Document Type: Article

References (38)

1. Association of Official Analytical Chemists, International. 2000. Official Methods of Analysis. 17th Ed. AOAC, Arlington, VA.
2. Bauman, D. E., B. A. Corl, L. H. Baumgard, and J. M. Griinari. 2001. Conjugated linoleic acid (CLA) and the dairy cow. Pages 221-250 in Recent Advances in Animal Nutrition. P. C. Garnsworthy and J. Wiseman, ed. Nottingham University Press, Nottingham, UK.
3. Baumgard, L. H., B. A. Corl, D. A. Dwyer, A. Saebo, and D. E. Bauman. 2000. Identification of the conjugated linoleic acid isomer that inhibits milk fat synthesis. Am. J. Physiol. 278:R179-R184.
4. Baumgard, L. H., J. K. Sangster, and D. E. Bauman. 2001. Milk fat synthesis in dairy cows is progressively reduced by increasing supplemental amounts of trans-10, cis-12 conjugated linoleic acid (CLA). J. Nutr. 131:1764-1769.
5. Baumgard, L. H., E. Matitashvili, B. A. Corl, D. A. Dwyer, and D. E. Bauman. 2002a. trans-10, cis-12 conjugated linoleic acid decreases lipogenic rates and expression of genes involved in milk lipid synthesis in dairy cows. J. Dairy Sci. 85:2155-2163.
6. Baumgard, L. H., C. E. Moore, and D. E. Bauman. 2002b. Potential application of conjugated linoleic acids in nutrient partitioning. Pages 127-141 in Proc. Southwest Nutr. Conf. [Online]. Available: http://animal.cals.arizona. edu/swnmc/2002/index.php. Accessed Dec. 1, 2002.
7. Beam, S. W., and W. R. Butler. 1999. Effects of energy balance on follicular development and first ovulation in postpartum dairy cows. J. Reprod. Fertility 54:411-424.
8. Bernal-Santos, G., J. W. Perfield, II, D. M. Barbano, D. E. Bauman, and T. R. Overton. 2003. Production responses of dairy cows to dietary supplementation with conjugated linoleic acid (CLA) during the transition period and early lactation. J. Dairy Sci. 86:3218-3228.
9. Butler, W. R. 2001. Nutritional effects on resumption of ovarian cyclicity and conception rate in postpartum dairy cows. Anim. Sci. Occas. Publ. 26:133-145.
10. Christie, W. W. 1982. A simple procedure for rapid transmethylation of glycerolipids and cholesteryl esters. J. Lipid Res. 23:1072-1075.
11. Chouinard, P. Y., L. Corneau, D. M. Barbano, L. E. Metzger, and D. E. Bauman. 1999a. Conjugated linoleic acids alter milk fatty acid composition and inhibit milk fat secretion in dairy cows. J. Nutr. 129:1579-1584.
12. Chouinard, P. Y., L. Corneau, A. Saebo, and D. E. Bauman. 1999b. Milk yield and composition during abomasal infusion of conjugated linoleic acids in dairy cows. J. Dairy Sci. 82:2737-2745.
13. Drackley, J. K. 1999. Biology of dairy cows during the transition period: The final frontier? J. Dairy Sci. 82:2259-2273.
14. Giesy, J. G., S. Viswanadha, T. W. Hanson, L. R. Falen, M. A. McGuire, C. H. Skarie, and A. Vinci. 1999. Effects of calcium salts of conjugated linoleic acid (CLA) on estimated energy balance in Holstein cows early in lactation. J. Dairy Sci. 82(Suppl. 1):74. (Abstr.)
15. Giesy, J. G., M. A. McGuire, B. Shafii, and T. W. Hanson. 2002. Effect of dose of calcium salts of conjugated linoleic acid (CLA) on percentage and fatty acid content of milk fat in midlactation Holstein cows. J. Dairy Sci. 85:2023-2029.
16. Goff, J. P., and R. L. Horst. 1997. Physiological changes at parturition and their relationship to metabolic disorders. J. Dairy Sci. 80:1260-1268.
17. Grummer, R. R., P. C. Hoffman, M. L. Luck, and S. J. Bertics. 1995. Effect of prepartum and postpartum dietary energy on growth and lactation of primiparous cows. J. Dairy Sci. 78:172-180.
18. Hara, A., and N. S. Radin. 1978. Lipid extraction of tissues with a low-toxicity solvent. Anal. Biochem. 90:420-426.
19. Harrell, R. J., O. Phillips, D. L. Jerome, R. D. Boyd, D. A. Dwyer, and D. E. Bauman. 2000. Effects of conjugated linoleic acid on milk composition and baby pig growth in lactating sows. J. Anim. Sci. 78(Suppl. 1):137-138. (Abstr.)
20. Kraft, J., P. Lebzien, P. Mockel, and G. Jahreis. 2000. Duodenal infusion of conjugated linoleic acid mixture influences milk fat synthesis and milk CLA content in dairy cows. Pages 143-147 in Milk Composition. R. E. Agnew, A. K. Agnew, and A. M. Fearon, ed. Occasional Publication No. 25, Br. Soc. Anim. Sci. Edinburgh, UK.
21. Loor, J. J., and J. H. Herbein. 1998. Exogenous conjugated linoleic acid isomers reduce bovine milk fat concentration and yield by inhibiting de novo fatty acids synthesis. J. Nutr. 128:2411-2419.
22. Loor, J. J., and J. H. Herbein. 2003. Reduced fatty acid synthesis and desaturation due to exogenous trans10, cis12-CLA in cows fed oleic or linoleic oil. J. Dairy Sci. 86:1354-1369.
23. Lucy, M. C., C. R. Staples, F. M. Michel, and W. W. Thatcher. 1991. Energy balance and size and number of ovarian follicles detected by ultrasonography in early postpartum dairy cows. J. Dairy Sci. 74:473-482.
24. Lucy, M. C., C. R. Staples, W. W. Thatcher, P. S. Erickson, R. M. Cleale, J. L. Firkins, J. H. Clark, M. R. Murphy, and B. O. Brodie. 1992. Influence of diet composition, dry matter intake, milk production and energy balance on time of postpartum ovulation and fertility in dairy cows. Anim. Prod. 54:323-331.
25. Mackle, T. R., J. K. Kay, M. J. Auldist, A. K. H. McGibbon, B. A. Philpott, L. H. Baumgard, and D. E. Bauman. 2003. Effects of abomasal infusion of conjugated linoleic acid on milk fat concentration and yield from pasture-fed dairy cows. J. Dairy Sci. 86:644-652.
26. Masters, N., M. A. McGuire, K. A. Beerman, N. Dasgupta, and M. K. McGuire. 2002. Maternal supplementation with CLA decreases milk fat in humans. Lipids 37:133-138.
27. Medeiros, S. R., D. E. Oliveira, L. J. M. Aroeira, M. A. McGuire, D. E. Bauman, and D. P. D. Lanna. 2000. The effect of long-term supplementation of conjugated linoleic acid (CLA) to dairy cows grazing tropical pasture. J. Dairy Sci. 83(Suppl. 1):169. (Abstr.)
28. National Research Council. 2001. Nutrient Requirements of Dairy Cattle. 7th rev. ed. Natl. Acad. Press, Washington, DC.
29. Park, Y., J. M. Storkson, J. M. Ntambi, M. E. Cook, C. J. Sih, and M. W. Pariza. 2000. Inhibition of hepatic stearoyl-CoA desaturase activity by trans-10, cis-12 conjugated linoleic acid and its derivatives Biochim. Biophys. Acta 1486:285-292.
30. Parodi, P. W. 1982. Positional distribution of fatty acids in the triglyceride classes of milk fat. J. Dairy Res. 49:73-80.
31. Perfield, II, J. W., G. Bernal-Santos, T. R. Overton, and D. E. Bauman. 2002. Effects of dietary supplementation of rumen-protected conjugated linoleic acid in dairy cows during established lactation. J. Dairy Sci. 85:2609-2617.
32. Peterson, D. G., L. H. Baumgard, and D. E. Bauman. 2002. Short communication: Milk fat response to low doses of trans-10, cis-12 conjugated linoleic acid (CLA). J. Dairy Sci. 85:1764-1766.
33. Poulos, S. P., M. J. Azain, and G. J. Hausman. 2000. In utero dietary conjugated linoleic acid (CLA) alters body composition and growth rate in newborn pigs. J. Dairy Sci. 83(Suppl. 1):137. (Abstr.)
34. Roach, J. A. G., M. M. Mossoba, M. P. Yurawecz, and J. K. G. Kramer. 2002. Chromatographic separation and identification of conjugated linoleic acid isomers. Anal. Chimica Acta 465:207-226.
35. SAS. 2001. SAS/STAT Users Guide. Release 8.0. SAS Inst., Inc., Cary, NC.
36. Schingoethe, D. J., and D. P. Casper. 1991. Total lactational response to added fat during early lactation. J. Dairy Sci. 74:2617-2622.
37. Selberg, K. T., C. R. Staples, and L. Badinga. 2002. Production and metabolic responses to dietary conjugated linoleic acid (CLA) and trans-octadecenoic acid isomers in periparturient Holstein cows. J. Dairy Sci. 85(Suppl. 1):19. (Abstr.)
38. Vicini, J. L., B. A. Crooker, and M. A. McGuire. 2002. Energy balance in early lactation dairy cows. Pages 1-8 in Proc. Cal. Anim. Nutr. Conf.