Prediction of intramuscular fat by impedance spectroscopy

Meat Science

Volumn 72, Issue 4, 2006, Pages 666-671

  Altmann, M ^a   Pliquett, U ^b  

^a MARTIN LUTHER UNIVERSITY HALLE WITTENBERG   (Germany)

^b BIELEFELD UNIVERSITY   (Germany)

Author keywords

Beef; Impedance; Intra muscular fat; Pork

Indexed keywords

SUS SCROFA;

EID: 30844452708     PISSN: 03091740     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.meatsci.2005.08.021     Document Type: Article

References (14)

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