-
1
-
-
30744444755
-
-
AAA (American Automobile Association). Heathrow FL: American Automobile Association (Tourism Information Development) accessed 15 October 2004
-
AAA (American Automobile Association). (1997) Restaurant requirements and diamond rating guidelines. Heathrow FL: American Automobile Association (Tourism Information Development). (http://www.aaanewsroom.net/; accessed 15 October 2004)
-
(1997)
Restaurant Requirements and Diamond Rating Guidelines
-
-
-
3
-
-
0041743743
-
I'll take chop suey: Restaurants as agents of culinary and cultural change
-
Barbas, S. (2003) I'll take chop suey: Restaurants as agents of culinary and cultural change Journal of Popular Culture, 36, pp. 669-686.
-
(2003)
Journal of Popular Culture
, vol.36
, pp. 669-686
-
-
Barbas, S.1
-
4
-
-
0033126086
-
Late modernity and the dynamics of quasification: The case of the themed restaurant
-
Beardsworth, A. and Bryman, A. (1999) Late modernity and the dynamics of quasification: The case of the themed restaurant The Sociological Review, 17, pp. 228-257.
-
(1999)
The Sociological Review
, vol.17
, pp. 228-257
-
-
Beardsworth, A.1
Bryman, A.2
-
6
-
-
0011664006
-
The analytical language of John Wilkins
-
Austin TX: University of Texas Press. trans. by Ruth L. C. Simms
-
Borges, J. (1964) The analytical language of John Wilkins. In Other Inquisitions. (pp. 101-105). Austin TX: University of Texas Press. trans. by Ruth L. C. Simms
-
(1964)
Other Inquisitions
, pp. 101-105
-
-
Borges, J.1
-
10
-
-
84965878255
-
Reading restaurant facades: Environmental inference in finding the right place to eat
-
Cherulnik, P. (1991) Reading restaurant facades: Environmental inference in finding the right place to eat Environment and Behavior, 23, pp. 150-170.
-
(1991)
Environment and Behavior
, vol.23
, pp. 150-170
-
-
Cherulnik, P.1
-
11
-
-
30744471984
-
Urban amenities: Lakes, opera, and juice bars: Do they drive development?
-
Clark, T. (2004) Urban aDenities: Lakes, opera, and juice bars: do they drive development? Research on Urban Policy, 9, pp. 103-140.
-
(2004)
Research on Urban Policy
, vol.9
, pp. 103-140
-
-
Clark, T.1
-
12
-
-
0036786843
-
Deriving indicators of access to food retail provision in British cities: Studies of Cardiff, Leeds and Bradford
-
Clarke, G. and Eyre, H. and Guy, C. (2002) Deriving indicators of access to food retail provision in British cities: Studies of Cardiff, Leeds and Bradford Urban Studies, 39, pp. 2041-2060.
-
(2002)
Urban Studies
, vol.39
, pp. 2041-2060
-
-
Clarke, G.1
Eyre, H.2
Guy, C.3
-
13
-
-
84970764959
-
-
Corner, J. (1994) Editorial Media, Culture, and Society, 16, pp. 371-374.
-
(1994)
Editorial Media, Culture, and Society
, vol.16
, pp. 371-374
-
-
Corner, J.1
-
14
-
-
0000344472
-
It's showtime: On the workplace geographies of display in a restaurant in Southeast England
-
Crang, P. (1994) It's showtime: On the workplace geographies of display in a restaurant in Southeast England Environment and Planning D, 12, pp. 675-704.
-
(1994)
Environment and Planning D
, vol.12
, pp. 675-704
-
-
Crang, P.1
-
15
-
-
0029476219
-
Gap on the map? Towards a geography of consumption and identity
-
Crewe, L. and Lowe, M. (1995) Gap on the map? Towards a geography of consumption and identity Environment and Planning A, 27, pp. 1877-1898.
-
(1995)
Environment and Planning A
, vol.27
, pp. 1877-1898
-
-
Crewe, L.1
Lowe, M.2
-
16
-
-
0032244130
-
A cultural field in the making: Gastonomy in 19th century France
-
Ferguson, P. (1998) A cultural field in the making: Gastonomy in 19th century France The American Journal of Sociology, 104, pp. 597-641.
-
(1998)
The American Journal of Sociology
, vol.104
, pp. 597-641
-
-
Ferguson, P.1
-
17
-
-
84937335198
-
You are where you eat
-
Fine, G. (2001) You are where you eat Contemporary Sociology, 30, pp. 231-233.
-
(2001)
Contemporary Sociology
, vol.30
, pp. 231-233
-
-
Fine, G.1
-
20
-
-
85127167175
-
Cities and the creative class
-
Florida, R. (2003) Cities and the creative class City and Community, 2, pp. 3-19.
-
(2003)
City and Community
, vol.2
, pp. 3-19
-
-
Florida, R.1
-
22
-
-
0021037126
-
Niche width and the dynamics of organizational populations
-
Freeman, J. and Hannan, M. (1983) Niche width and the dynamics of organizational populations The American Journal of Sociology, 88, pp. 1116-1145.
-
(1983)
The American Journal of Sociology
, vol.88
, pp. 1116-1145
-
-
Freeman, J.1
Hannan, M.2
-
24
-
-
0344629250
-
Coffeetalk: Starbucks and the commercialization of casual conversation
-
Gaudio, R. (2003) Coffeetalk: Starbucks and the commercialization of casual conversation Language in Society, 32, pp. 659-691.
-
(2003)
Language in Society
, vol.32
, pp. 659-691
-
-
Gaudio, R.1
-
26
-
-
84965784469
-
The neighborhood tavern and the cocktail lounge: A study of class differences
-
Gottlieb, D. (1957) The neighborhood tavern and the cocktail lounge: A study of class differences The American Journal of Sociology, 62, pp. 559-562.
-
(1957)
The American Journal of Sociology
, vol.62
, pp. 559-562
-
-
Gottlieb, D.1
-
29
-
-
0032438853
-
What is a central city in the United States? Applying a statistical technique for developing taxonomies
-
Hill, E. and Brennan, J. and Wolman, H. (1998) What is a central city in the United States? Applying a statistical technique for developing taxonomies Urban Studies, 35, pp. 1935-1969.
-
(1998)
Urban Studies
, vol.35
, pp. 1935-1969
-
-
Hill, E.1
Brennan, J.2
Wolman, H.3
-
30
-
-
0000259347
-
Geographies of consumption
-
London: Routledge
-
Jackson, P. and Thrift, N. (1995) Geographies of consumption. In Acknowledging Consumption. (pp. 204-237). London: Routledge.
-
(1995)
Acknowledging Consumption
, pp. 204-237
-
-
Jackson, P.1
Thrift, N.2
-
32
-
-
0037926673
-
Consuming (in) the civilized city
-
Meethan, K. (1996) Consuming (in) the civilized city Annals of Tourism Research, 23, pp. 322-340. 322-340.
-
(1996)
Annals of Tourism Research
, vol.23
, pp. 322-340
-
-
Meethan, K.1
-
33
-
-
0036819747
-
The practical aesthetics of traditional cuisines: Slow food in Tuscany
-
Miele, M. and Murdoch, J. (2002) The practical aesthetics of traditional cuisines: Slow food in Tuscany Sociologica Ruralis, 42, pp. 313-328.
-
(2002)
Sociologica Ruralis
, vol.42
, pp. 313-328
-
-
Miele, M.1
Murdoch, J.2
-
34
-
-
0344789469
-
The consuming paradox: A new research agenda for urban consumption
-
Miles, S. (1998) The consuming paradox: A new research agenda for urban consumption Urban Studies, 35, pp. 1001-1008.
-
(1998)
Urban Studies
, vol.35
, pp. 1001-1008
-
-
Miles, S.1
-
38
-
-
0032747022
-
Cities and consumption spaces
-
Mullins, P. and Natalie, K. and Smith, P. and Smeaton, B. (1999) Cities and consumption spaces Urban Affairs Review, 35, pp. 44-71.
-
(1999)
Urban Affairs Review
, vol.35
, pp. 44-71
-
-
Mullins, P.1
Natalie, K.2
Smith, P.3
Smeaton, B.4
-
39
-
-
0004190234
-
-
New York: Paragon House
-
Oldenberg, R. (1989) The Great Good Place: Cafes, Coffee Shops, Community Centers, Beauty Parlors, General Stores, Bars, Hangouts, and How They Get You Through the Day. New York: Paragon House.
-
(1989)
The Great Good Place: Cafes, Coffee Shops, Community Centers, Beauty Parlors, General Stores, Bars, Hangouts, and How They Get You Through the Day
-
-
Oldenberg, R.1
-
40
-
-
30744437502
-
Coffeehouses, cosmopolitanism, and pluralizing modernities in Istanbul
-
Örs, I. (2002) Coffeehouses, cosmopolitanism, and pluralizing modernities in Istanbul Journal of Mediterranean Studies, 12, pp. 119-145.
-
(2002)
Journal of Mediterranean Studies
, vol.12
, pp. 119-145
-
-
Örs, I.1
-
41
-
-
0000470917
-
Cluster analysis in marketing research: Review and suggestions for application
-
Punj, G. and Stewart, D. (1983) Cluster analysis in marketing research: review and suggestions for application Journal of Marketing Research, 20, pp. 134-148.
-
(1983)
Journal of Marketing Research
, vol.20
, pp. 134-148
-
-
Punj, G.1
Stewart, D.2
-
43
-
-
30744463335
-
Breaking the chains
-
Rentschler, K. (2003) Breaking the chains Gourmet, 63(10), pp. 192.
-
(2003)
Gourmet
, vol.63
, Issue.10
, pp. 192
-
-
Rentschler, K.1
-
45
-
-
1242344162
-
Microbreweries as tools of local identity
-
Schnell, S. and Reese, J. (2003) Microbreweries as tools of local identity Journal of Cultural Geography, 21, pp. 45-69.
-
(2003)
Journal of Cultural Geography
, vol.21
, pp. 45-69
-
-
Schnell, S.1
Reese, J.2
-
47
-
-
84929225688
-
A theater for eating, looking, and thinking; The restaurant as symbolic space
-
Shelton, A. (1990) A theater for eating, looking, and thinking; the restaurant as symbolic space Sociological Spectrum, 10, pp. 507-526.
-
(1990)
Sociological Spectrum
, vol.10
, pp. 507-526
-
-
Shelton, A.1
-
48
-
-
0024483137
-
Social spatialization and the built environment: The west Edmonton Mall
-
Shields, R. (1989) Social spatialization and the built environment: The west Edmonton Mall Environment and Planning D, 7, pp. 147-164.
-
(1989)
Environment and Planning D
, vol.7
, pp. 147-164
-
-
Shields, R.1
-
49
-
-
0022217564
-
Location patterns of urban restaurants
-
Smith, S. (1985) Location patterns of urban restaurants Annals of Tourism Research, 12, pp. 581-602.
-
(1985)
Annals of Tourism Research
, vol.12
, pp. 581-602
-
-
Smith, S.1
-
50
-
-
12844262982
-
The Starbucks brandscape and consumers' (anticorporate) expectations of globalization
-
Thompson, C. and Arsel, Z. (2004) The Starbucks brandscape and consumers' (anticorporate) expectations of globalization Journal of Consumer Research, 31, pp. 631-642.
-
(2004)
Journal of Consumer Research
, vol.31
, pp. 631-642
-
-
Thompson, C.1
Arsel, Z.2
-
51
-
-
58149342025
-
-
US Bureau of the Census. Washington, DC: US Bureau of the Census
-
US Bureau of the Census. (2000) Census 2000 Summary Files 1 and 3. Washington, DC: US Bureau of the Census.
-
(2000)
Census 2000 Summary Files 1 and 3
-
-
-
53
-
-
30744439874
-
-
US Bureau of the Census. Washington, DC: US Bureau of the Census
-
US Bureau of the Census. (2004b) Food services and drinking places: 2002. Washington, DC: US Bureau of the Census.
-
(2004)
Food Services and Drinking Places: 2002
-
-
-
54
-
-
30744449313
-
-
Princeton NJ: Princeton University. accessed 23 May 2005
-
Vanderbei, R. (2004) 2004 election maps. Princeton NJ: Princeton University. (http://www.princeton.edu/~rvdb/JAVA/election2004/ accessed 23 May 2005)
-
(2004)
2004 Election Maps
-
-
Vanderbei, R.1
-
55
-
-
84986173201
-
Eating out and the commercialisation of mental life
-
Warde, A. and Martens, L. (1998) Eating out and the commercialisation of mental life British Food Journal, 100, pp. 147-153.
-
(1998)
British Food Journal
, vol.100
, pp. 147-153
-
-
Warde, A.1
Martens, L.2
-
56
-
-
0033077126
-
Consumption and the problem of variety: Cultural omnivorousness, social distinction and dining out
-
Warde, A. and Martens, L. and Olsen, W. (1999) Consumption and the problem of variety: Cultural omnivorousness, social distinction and dining out Sociology, 33, pp. 105-127.
-
(1999)
Sociology
, vol.33
, pp. 105-127
-
-
Warde, A.1
Martens, L.2
Olsen, W.3
-
57
-
-
0036786908
-
'Food deserts' in British cities: Policy context and research priorities
-
Wrigley, N. (2002) 'Food deserts' in British cities: Policy context and research priorities Urban Studies, 39, pp. 2029-2040.
-
(2002)
Urban Studies
, vol.39
, pp. 2029-2040
-
-
Wrigley, N.1
-
61
-
-
0022213723
-
The roving palate: North America's ethnic restaurant cuisines
-
Zelinsky, W. (1985) The roving palate: North America's ethnic restaurant cuisines Geoforum, 16, pp. 51-77.
-
(1985)
Geoforum
, vol.16
, pp. 51-77
-
-
Zelinsky, W.1
-
62
-
-
0003859906
-
-
Berkeley CA: University of California Press
-
Zukin, S. (1991) Landscapes of Power. Berkeley CA: University of California Press.
-
(1991)
Landscapes of Power
-
-
Zukin, S.1
-
64
-
-
0001252150
-
Urban lifestyles: Diversity and standardisation in spaces of consumption
-
Zukin, S. (1998) Urban lifestyles: Diversity and standardisation in spaces of consumption Urban Studies, 35, pp. 825-839.
-
(1998)
Urban Studies
, vol.35
, pp. 825-839
-
-
Zukin, S.1
|