-
1
-
-
0032967596
-
Usefulness of the frequency data of the fourier transform infrared spectra to evaluate the degree of oxidation of edible oils
-
Guillén, M.D., and N. Cabo, Usefulness of the Frequency Data of the Fourier Transform Infrared Spectra to Evaluate the Degree of Oxidation of Edible Oils, J. Agric. Food Chem. 47:709-719 (1999).
-
(1999)
J. Agric. Food Chem.
, vol.47
, pp. 709-719
-
-
Guillén, M.D.1
Cabo, N.2
-
2
-
-
0033784854
-
Some of the most significant changes in the fourier transform infrared spectra of edible oils under oxidative conditions
-
Guillén, M.D., and N. Cabo, Some of the Most Significant Changes in the Fourier Transform Infrared Spectra of Edible Oils Under Oxidative Conditions, J. Sci. Food Agric. 80:2028-2036 (2000).
-
(2000)
J. Sci. Food Agric.
, vol.80
, pp. 2028-2036
-
-
Guillén, M.D.1
Cabo, N.2
-
3
-
-
0043172469
-
4-hydroxynonenal as a bioactive marker of pathophysiological processes
-
Zarkovic, N., 4-Hydroxynonenal as a Bioactive Marker of Pathophysiological Processes, Mol. Aspects Med. 24:281-291 (2003).
-
(2003)
Mol. Aspects Med.
, vol.24
, pp. 281-291
-
-
Zarkovic, N.1
-
4
-
-
0043172468
-
4-Hydroxynonenal and neurodegenerative diseases
-
Zarkovic, K., 4-Hydroxynonenal and Neurodegenerative Diseases, Mol. Aspects Med. Ibid. 24:293-303 (2003).
-
(2003)
Mol. Aspects Med.
, vol.24
, pp. 293-303
-
-
Zarkovic, K.1
-
5
-
-
0043172456
-
4-hydroxynonenal and transforming growth factor-β1 expression in colon cancer
-
Zanetti D., G. Poli, B. Vizio, B. Cíngaro, E. Chiarpotto, and F. Biasi, 4-Hydroxynonenal and Transforming Growth Factor-β1 Expression in Colon Cancer, Mol. Aspects Med. Ibid. 24:273-280 (2003).
-
(2003)
Mol. Aspects Med.
, vol.24
, pp. 273-280
-
-
Zanetti, D.1
Poli, G.2
Vizio, B.3
Cíngaro, B.4
Chiarpotto, E.5
Biasi, F.6
-
6
-
-
0042671405
-
Genotoxicity of HNE
-
Eckl, P.M., Genotoxicity of HNE, Mol. Aspects Med. Ibid. 24:161-165 (2003).
-
(2003)
Mol. Aspects Med.
, vol.24
, pp. 161-165
-
-
Eckl, P.M.1
-
7
-
-
0043172460
-
Hydroxynonenal, toxic carbonyls and alzheimer disease
-
Liu, Q., A.K. Raina, M.A. Smith, L.M. Sayre, and G. Perry, Hydroxynonenal, Toxic Carbonyls and Alzheimer Disease, Mol. Aspects Med. Ibid. 24:305-313 (2003).
-
(2003)
Mol. Aspects Med.
, vol.24
, pp. 305-313
-
-
Liu, Q.1
Raina, A.K.2
Smith, M.A.3
Sayre, L.M.4
Perry, G.5
-
9
-
-
0001394676
-
Characterization of 2′-deoxyadenosine adducts derived from 4-Oxo-2-nonenal, a novel product of lipid peroxidation
-
Lee, S.H., D. Rindgen, R.H. Bible, Jr., E. Hajdu, and I.A. Blair, Characterization of 2′-Deoxyadenosine Adducts Derived from 4-Oxo-2-nonenal, a Novel Product of Lipid Peroxidation, Chem. Res. Toxicol. Ibid. 13:565-574 (2000).
-
(2000)
Chem. Res. Toxicol.
, vol.13
, pp. 565-574
-
-
Lee, S.H.1
Rindgen, D.2
Bible Jr., R.H.3
Hajdu, E.4
Blair, I.A.5
-
10
-
-
0009402782
-
Application of nuclear magnetic resonance to evaluate the oxidative deterioration of brown fish meal
-
Saito, H., and M. Udagawa, Application of Nuclear Magnetic Resonance to Evaluate the Oxidative Deterioration of Brown Fish Meal, J. Sci. Food Agric. 58:135-137 (1992).
-
(1992)
J. Sci. Food Agric.
, vol.58
, pp. 135-137
-
-
Saito, H.1
Udagawa, M.2
-
11
-
-
0000588959
-
Oxidative stability of oils from blubber of harp seal (Phoca groenlandica) as assessed by NMR and standard procedures
-
Shahidi, F., U.N. Wanasundara, and N. Brunet, Oxidative Stability of Oils from Blubber of Harp Seal (Phoca groenlandica) as Assessed by NMR and Standard Procedures, Food Res. Int. 27:555-562 (1994).
-
(1994)
Food Res. Int.
, vol.27
, pp. 555-562
-
-
Shahidi, F.1
Wanasundara, U.N.2
Brunet, N.3
-
12
-
-
0033419946
-
Oxidative deterioration of borage and evening primrose oils as assessed by NMR spectroscopy
-
Senanayake, S.P.J.N., and F. Shahidi, Oxidative Deterioration of Borage and Evening Primrose Oils as Assessed by NMR Spectroscopy, J. Food Lipids 6:195-203 (1999).
-
(1999)
J. Food Lipids
, vol.6
, pp. 195-203
-
-
Senanayake, S.P.J.N.1
Shahidi, F.2
-
13
-
-
13944270202
-
Study of both the sunflower oil and its headspace throughout the oxidation process. Occurrence in the headspace of toxic oxygenated aldehydes
-
Guillén, M.D., N. Cabo, M.L. Ibargoitia, and A. Ruiz, Study of Both the Sunflower Oil and Its Headspace Throughout the Oxidation Process. Occurrence in the Headspace of Toxic Oxygenated Aldehydes, J. Agric. Food Chem. 53:1093-1101 (2005).
-
(2005)
J. Agric. Food Chem.
, vol.53
, pp. 1093-1101
-
-
Guillén, M.D.1
Cabo, N.2
Ibargoitia, M.L.3
Ruiz, A.4
-
14
-
-
8844266916
-
Formation of hydroperoxy- And hydroxyalkenals during thermal oxidative degradation of sesame oil monitored by proton NMR
-
Guillén, M.D., and A. Ruiz, Formation of Hydroperoxy- and Hydroxyalkenals During Thermal Oxidative Degradation of Sesame Oil Monitored by Proton NMR, Eur. J. Lipid Sci. Technol. 106:680-687 (2004).
-
(2004)
Eur. J. Lipid Sci. Technol.
, vol.106
, pp. 680-687
-
-
Guillén, M.D.1
Ruiz, A.2
-
15
-
-
14644417133
-
Monitoring the oxidation of unsaturated oils and formation of oxygenated aldehydes by proton NMR
-
Guillén, M.D., and A. Ruiz, Monitoring the Oxidation of Unsaturated Oils and Formation of Oxygenated Aldehydes by Proton NMR, Eur. J. Lipid Sci. Technol. Ibid. 107:36-47 (2005).
-
(2005)
Eur. J. Lipid Sci. Technol.
, vol.107
, pp. 36-47
-
-
Guillén, M.D.1
Ruiz, A.2
-
16
-
-
0035740196
-
1H nuclear magnetic resonance in the study of edible oils and fats
-
1H Nuclear Magnetic Resonance in the Study of Edible Oils and Fats, Trends Food Sci. Technol. 12:328-338 (2001).
-
(2001)
Trends Food Sci. Technol.
, vol.12
, pp. 328-338
-
-
Guillén, M.D.1
Ruiz, A.2
-
17
-
-
0032166378
-
Determination of unsaturated fatty acid composition by high-resolution nuclear magnetic resonance spectroscopy
-
Miyake, Y., K. Yokomizo, and N. Matsuzaki, Determination of Unsaturated Fatty Acid Composition by High-Resolution Nuclear Magnetic Resonance Spectroscopy, J. Am. Oil Chem. Soc. 75:1091-1094 (1998).
-
(1998)
J. Am. Oil Chem. Soc.
, vol.75
, pp. 1091-1094
-
-
Miyake, Y.1
Yokomizo, K.2
Matsuzaki, N.3
-
19
-
-
0000417155
-
Determination of unsaturation and average molecular weight of natural fats by nuclear magnetic resonance
-
Johnson, L.F., and J.N. Schoolery, Determination of Unsaturation and Average Molecular Weight of Natural Fats by Nuclear Magnetic Resonance, Anal. Chem. 34:1136-1139 (1962).
-
(1962)
Anal. Chem.
, vol.34
, pp. 1136-1139
-
-
Johnson, L.F.1
Schoolery, J.N.2
-
20
-
-
0141795516
-
1H nuclear magnetic resonance as a fast tool for determining the composition of acyl chains in acylglycerol mixtures
-
1H Nuclear Magnetic Resonance as a Fast Tool for Determining the Composition of Acyl Chains in Acylglycerol Mixtures, Eur. J. Lipid Sci. Technol. 705:502-507 (2003).
-
(2003)
Eur. J. Lipid Sci. Technol.
, vol.705
, pp. 502-507
-
-
Guillén, M.D.1
Ruiz, A.2
-
21
-
-
0347480393
-
Rapid simultaneous determination by proton NMR of unsaturation and composition of acyl groups in vegetable oils
-
Guillén, M.D., and A. Ruiz, Rapid Simultaneous Determination by Proton NMR of Unsaturation and Composition of Acyl Groups in Vegetable Oils, Eur. J. Lipid Sci. Technol. Ibid. 105:688-696 (2003).
-
(2003)
Eur. J. Lipid Sci. Technol.
, vol.105
, pp. 688-696
-
-
Guillén, M.D.1
Ruiz, A.2
-
22
-
-
0003608528
-
-
Aldrich Chemical Company, Milwaukee
-
1H FT-NMR Spectra, Volume I, 1st edn., Aldrich Chemical Company, Milwaukee, 1993.
-
(1993)
1H FT-NMR Spectra, Volume I, 1st Edn.
, vol.1
-
-
Pouchert, C.J.1
Behnke, J.2
-
24
-
-
0029302863
-
Detection of aldehydes and their conjugated hydroperoxydiene precursors in thermally-stressed culinary oils and fats: Investigations using high resolution proton NMR spectroscopy
-
Haywood, R.M., W.D. Claxson, G.E. Hawkes, D.P. Richardson, D.P. Naughton, G. Coumbarides, J. Hawkes, E.J. Lynch, and M.C. Grootveld, Detection of Aldehydes and Their Conjugated Hydroperoxydiene Precursors in Thermally-Stressed Culinary Oils and Fats: Investigations Using High Resolution Proton NMR Spectroscopy, Free Rad. Res. 22:441-482 (1995).
-
(1995)
Free Rad. Res.
, vol.22
, pp. 441-482
-
-
Haywood, R.M.1
Claxson, W.D.2
Hawkes, G.E.3
Richardson, D.P.4
Naughton, D.P.5
Coumbarides, G.6
Hawkes, J.7
Lynch, E.J.8
Grootveld, M.C.9
-
25
-
-
0027971399
-
1H NMR study
-
1H NMR Study, FEBS Lett. 335:81-90 (1994).
-
(1994)
FEBS Lett.
, vol.335
, pp. 81-90
-
-
Claxson, A.W.D.1
Hawkes, G.E.2
Richardson, D.P.3
Naughton, D.P.4
Haywood, R.M.5
Chander, C.L.6
Atherton, M.7
Lynch, E.J.8
Grootveld, M.C.9
-
26
-
-
0017610705
-
Autoxidation of methyl linoleate. Separation and analysis of isomeric mixtures of methyl linoleate hydroperoxides and methyl hydroxylinoleates
-
Chan, H.W., and G. Levett, Autoxidation of Methyl Linoleate. Separation and Analysis of Isomeric Mixtures of Methyl Linoleate Hydroperoxides and Methyl Hydroxylinoleates, Lipids 12:99-104 (1977).
-
(1977)
Lipids
, vol.12
, pp. 99-104
-
-
Chan, H.W.1
Levett, G.2
-
27
-
-
0041577831
-
Direct hydroper-oxygenation of conjugated olefins catalyzed by cobalt(II) porphyrin
-
Sugamoto, K., Y.I. Matsusita, and T. Matsui, Direct Hydroper-oxygenation of Conjugated Olefins Catalyzed by Cobalt(II) Porphyrin, J. Chem. Soc., Perkin Trans. 1 23:3989-3998 (1998).
-
(1998)
J. Chem. Soc., Perkin Trans. 1
, vol.23
, pp. 3989-3998
-
-
Sugamoto, K.1
Matsusita, Y.I.2
Matsui, T.3
-
28
-
-
28444446376
-
1H nuclear magnetic resonance of the oxidation process undergone by edible oils of different natures submitted to microwave action
-
in press
-
1H Nuclear Magnetic Resonance of the Oxidation Process Undergone by Edible Oils of Different Natures Submitted to Microwave Action, Food Chem., in press.
-
Food Chem.
-
-
Guillén, M.D.1
Ruiz, A.2
-
29
-
-
0034890357
-
Lipid hydroperoxide-mediated DNA damage
-
Blair, I.A., Lipid Hydroperoxide-Mediated DNA Damage, Exp. Gerontol. 36:1473-1481 (2001).
-
(2001)
Exp. Gerontol
, vol.36
, pp. 1473-1481
-
-
Blair, I.A.1
-
30
-
-
0033047061
-
Lipophilic aldehydes and related carbonyl compounds in rat and human urine
-
Kim, S.S., D.D. Gallaher, and A.S. Csallany, Lipophilic Aldehydes and Related Carbonyl Compounds in Rat and Human Urine, Lipids 34:489-496 (1999).
-
(1999)
Lipids
, vol.34
, pp. 489-496
-
-
Kim, S.S.1
Gallaher, D.D.2
Csallany, A.S.3
-
31
-
-
0032521163
-
In vivo absorption, metabolism, and urinary excretion of α,β-unsaturated aldehydes in experimental animals
-
Grootveld, M., M.D. Atherton, A.N. Sheerin, J. Hawkes, D. Blake, T.E. Richens, C.J.L. Silwood, E. Lynch, and A.W.D. Claxson, In vivo Absorption, Metabolism, and Urinary Excretion of α,β-Unsaturated Aldehydes in Experimental Animals, J. Clin. Invest. 101:1210-1218 (1998).
-
(1998)
J. Clin. Invest.
, vol.101
, pp. 1210-1218
-
-
Grootveld, M.1
Atherton, M.D.2
Sheerin, A.N.3
Hawkes, J.4
Blake, D.5
Richens, T.E.6
Silwood, C.J.L.7
Lynch, E.8
Claxson, A.W.D.9
-
32
-
-
0021880297
-
Uptake of secondary autoxidation Products of linoleic acid by the rat
-
Kanazawa, K., E. Kanazawa, and M. Natake, Uptake of Secondary Autoxidation Products of Linoleic Acid by the Rat, Lipids 20:412-419 (1985).
-
(1985)
Lipids
, vol.20
, pp. 412-419
-
-
Kanazawa, K.1
Kanazawa, E.2
Natake, M.3
|