-
1
-
-
0027579590
-
Separation of Instrumental and Chemical Errors in the Analysis of Oils by Gas Chromatography - A Collaborative Evaluation
-
Craske, J.D., Separation of Instrumental and Chemical Errors in the Analysis of Oils by Gas Chromatography - A Collaborative Evaluation, J. Am. Oil Chem. Soc. 70:325-334 (1993).
-
(1993)
J. Am. Oil Chem. Soc.
, vol.70
, pp. 325-334
-
-
Craske, J.D.1
-
2
-
-
3843132017
-
Determination of Fatty Acid Composition by Programmed Temperature Gas Chromatography
-
Watanabe, S., T. Nagai, S. Hayano, K. Ikeda, A. Kato, K. Kunihiro, T. Murui, and M. Negishi, Determination of Fatty Acid Composition by Programmed Temperature Gas Chromatography, Yukagaku 24:588-594 (1975).
-
(1975)
Yukagaku
, vol.24
, pp. 588-594
-
-
Watanabe, S.1
Nagai, T.2
Hayano, S.3
Ikeda, K.4
Kato, A.5
Kunihiro, K.6
Murui, T.7
Negishi, M.8
-
3
-
-
2642693154
-
Applications of High Resolution Nuclear Magnetic Resonance to Study of Lipids
-
edited by E.G. Perkins, American Oil Chemists' Society, Champaign
-
Shoolery, J.N., Applications of High Resolution Nuclear Magnetic Resonance to Study of Lipids, in Dietary Fats and Health, edited by E.G. Perkins, American Oil Chemists' Society, Champaign, 1983, pp. 220-240.
-
(1983)
Dietary Fats and Health
, pp. 220-240
-
-
Shoolery, J.N.1
-
4
-
-
0027553263
-
Proton Nuclear Magnetic Resonance Rapid and Structure-Specific Determination of ω-3 Polyunsaturated Fatty Acids in Fish Lipids
-
Sacchi, R., T. Medina, S.P. Aubourg, F. Addeo, and L. Palillo, Proton Nuclear Magnetic Resonance Rapid and Structure-Specific Determination of ω-3 Polyunsaturated Fatty Acids in Fish Lipids, J. Am. Oil Chem. Soc. 70:225-228 (1993).
-
(1993)
J. Am. Oil Chem. Soc.
, vol.70
, pp. 225-228
-
-
Sacchi, R.1
Medina, T.2
Aubourg, S.P.3
Addeo, F.4
Palillo, L.5
-
7
-
-
2542418437
-
Quality Evaluation of Edible Oils by Proton Nuclear Magnetic Resonance Measurement
-
Matsui, T., H. Iwasaki, F. Matsumoto, and J. Osajima, Quality Evaluation of Edible Oils by Proton Nuclear Magnetic Resonance Measurement, Food Sci. Technol. Int. 1:94-91 (1995).
-
(1995)
Food Sci. Technol. Int.
, vol.1
, pp. 94-191
-
-
Matsui, T.1
Iwasaki, H.2
Matsumoto, F.3
Osajima, J.4
-
8
-
-
0027679186
-
13C Nuclear Magnetic Resonance Spectroscopy
-
13C Nuclear Magnetic Resonance Spectroscopy, J. Am. Oil Chem. Soc. 70:965-970 (1993).
-
(1993)
J. Am. Oil Chem. Soc.
, vol.70
, pp. 965-970
-
-
Gunstone, F.D.1
-
9
-
-
0009352977
-
Application of NMR Spectroscopy to Assess Oxidative Stability of Canola and Soybean Oils
-
Wanasundara, U.N., and F. Shahidi, Application of NMR Spectroscopy to Assess Oxidative Stability of Canola and Soybean Oils, J. Food Lipids 1:15-24 (1993).
-
(1993)
J. Food Lipids
, vol.1
, pp. 15-24
-
-
Wanasundara, U.N.1
Shahidi, F.2
-
10
-
-
0028182934
-
13C NMR. A Technique for the Study of Lipid Structure and Composition
-
13C NMR. A Technique for the Study of Lipid Structure and Composition, Prog. Lipid Res. 33:19-28 (1994).
-
(1994)
Prog. Lipid Res.
, vol.33
, pp. 19-28
-
-
Gunstone, F.D.1
|