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Volumn 17, Issue 97, 2005, Pages 215-227

Substrate recognition by sugar chain-related enzymes: Recognition of a large area of substrates and its strictness and tolerance

Author keywords

Glycosidase; Glycosyltransferase; Pyridylamination; Substrate recognition; Sugar chain

Indexed keywords


EID: 30144439382     PISSN: 09157352     EISSN: None     Source Type: Journal    
DOI: 10.4052/tigg.17.215     Document Type: Short Survey
Times cited : (6)

References (80)
  • 3
    • 17144366038 scopus 로고    scopus 로고
    • Fraser-Reid, B.O., Tatsuta, K., and Thiem, J. eds. Springer-Verlag, Berlin
    • Ito, Y., and Ohnishi, Y. (2001) In Glycoscience: chemistry and chemical biology. (Fraser-Reid, B.O., Tatsuta, K., and Thiem, J. eds.) Springer-Verlag, Berlin, pp. 1589-1619
    • (2001) Glycoscience: Chemistry and Chemical Biology , pp. 1589-1619
    • Ito, Y.1    Ohnishi, Y.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.