Picosecond-time-scale fluctuations of proteins in glassy matrices: The role of viscosity

Physical Review Letters

Volumn 95, Issue 15, 2005, Pages

  Cornicchi, Elena ^a   Onori, Giuseppe ^a   Paciaroni, Alessandro ^a  

^a UNIVERSITY OF PERUGIA   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

GLASSY MATRICES; GLUCOSE-WATER MATRICES; LYSOZYMES; SOLVENT STRUCTURAL RELAXATION;

GLYCEROL; HYDRATION; HYDROGEN; RELAXATION PROCESSES; VISCOSITY; WATER;

PROTEINS;

GLUCOSE; GLYCEROL; LYSOZYME; PROTEIN; SOLVENT; WATER;

CHEMICAL MODEL; CHEMISTRY; COMPUTER SIMULATION; PHASE TRANSITION; TIME; VISCOSITY;

COMPUTER SIMULATION; GLUCOSE; GLYCEROL; MODELS, CHEMICAL; MURAMIDASE; PHASE TRANSITION; PROTEINS; SOLVENTS; TIME FACTORS; VISCOSITY; WATER;

EID: 28844473534     PISSN: 00319007     EISSN: 10797114     Source Type: Journal    
DOI: 10.1103/PhysRevLett.95.158104     Document Type: Article

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