Palm tree peroxidase-based biosensor with unique characteristics for hydrogen peroxide monitoring

Biosensors and Bioelectronics

Volumn 21, Issue 5, 2005, Pages 742-748

  Alpeeva, Inna S ^a   Niculescu Nistor, Mihaela ^b   Leon, Jaime Castillo ^b   Csöregi, Elisabeth ^b   Sakharov, Ivan Yu ^a,c  

^a MOSCOW STATE UNIVERSITY   (Russian Federation)

^b LUND UNIVERSITY   (Sweden)

^c PLEKHANOV RUSSIAN UNIVERSITY OF ECONOMICS   (Russian Federation)

Author keywords

Biosensors; Horseradish; Hydrogen peroxide; Palm tree; Peroxidase; Sweet potato

Indexed keywords

AGRICULTURAL PRODUCTS; AMPEROMETRIC SENSORS; ELECTRODES; ENZYMES; HYDROGEN PEROXIDE;

HORSE RADISH; PALM TREE; ROYAL PALM TREE PEROXIDASE (RPTP); SWEET POTATO; SWEET POTATO PEROXIDASE (SPP);

BIOSENSORS;

ANION; CATION; GRAPHITE; HYDROGEN PEROXIDE; PEROXIDASE;

ACIDITY; AMPEROMETRY; ARTICLE; BIOSENSOR; ELECTROCHEMISTRY; ELECTRODE; FLOW INJECTION ANALYSIS; MEASUREMENT; MONITORING; NONHUMAN; PARAMETER; PH; SPECTROSCOPY; STORAGE; SWEET POTATO; THERMAL ANALYSIS; TREE;

ARECACEAE; BIOSENSING TECHNIQUES; ELECTROCHEMISTRY; ENVIRONMENTAL MONITORING; ENZYMES, IMMOBILIZED; EQUIPMENT DESIGN; EQUIPMENT FAILURE ANALYSIS; HYDROGEN PEROXIDE; HYDROGEN-ION CONCENTRATION; PEROXIDASES; REPRODUCIBILITY OF RESULTS; SENSITIVITY AND SPECIFICITY;

AGRICULTURE; AMPEROMETRY; ELECTRODES; PEROXIDASE; SENSORS;

ARMORACIA RUSTICANA; IPOMOEA BATATAS; ROYSTONEA;

EID: 26944481128     PISSN: 09565663     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.bios.2005.01.008     Document Type: Article

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