Reactivities of Organic-Phase Biosensors. 1. Enhancement of the Sensitivity and Stability of Amperometric Peroxidase Biosensors Using Chemically Modified Enzymes

Analytical Chemistry

Volumn 69, Issue 8, 1997, Pages 1674-1681

  Iwuoha, Emmanuel I ^a   Leister, Ingrid ^a   Miland, Enda ^a   Smyth, Malcolm R ^a   Ó Fágáin, Ciarán ^a  

^a DUBLIN CITY UNIVERSITY   (Ireland)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0001676625     PISSN: 00032700     EISSN: None     Source Type: Journal    
DOI: 10.1021/ac960889v     Document Type: Article

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