메뉴 건너뛰기




Volumn 21, Issue 5, 2005, Pages 1461-1465

Stochastic modeling of S. cerevisiae inactivation by supercritical CO 2

Author keywords

[No Author keywords available]

Indexed keywords

CARBON DIOXIDE; CURVE FITTING; MATHEMATICAL MODELS; PARAMETER ESTIMATION; RANDOM PROCESSES; SUBSTRATES; SUPERCRITICAL FLUIDS;

EID: 26844525117     PISSN: 87567938     EISSN: None     Source Type: Journal    
DOI: 10.1021/bp049554m     Document Type: Article
Times cited : (25)

References (30)
  • 1
    • 0034581083 scopus 로고    scopus 로고
    • Mathematical modeling of ultraviolet germicidal irradiation for air disinfection
    • Kowalski, W.; Bahnfleth, P.; Witham, L.; Severin, F.; Whittam, S. Mathematical modeling of ultraviolet germicidal irradiation for air disinfection. Quant. Microbiol. 2000, 2, 249-270.
    • (2000) Quant. Microbiol. , vol.2 , pp. 249-270
    • Kowalski, W.1    Bahnfleth, P.2    Witham, L.3    Severin, F.4    Whittam, S.5
  • 2
    • 0034488616 scopus 로고    scopus 로고
    • Pulsed electric fields
    • Kinetics of Microbial Inactivation for Alternative Food Processing Technologies
    • Barbosa-Canovas, G. V.; Pierson, M. D.; Zhang, Q. H.; Schaffner, D. W. Pulsed electric fields. J. Food Sci. 2000, Spec. Suppl., Kinetics of Microbial Inactivation for Alternative Food Processing Technologies, 65-81.
    • (2000) J. Food Sci. , Issue.SPEC. SUPPL. , pp. 65-81
    • Barbosa-Canovas, G.V.1    Pierson, M.D.2    Zhang, Q.H.3    Schaffner, D.W.4
  • 3
    • 0028427742 scopus 로고
    • Food sterilization by electrical heating-sensitivity to process parameters
    • Zhang, L.; Fryer, P. J. Food sterilization by electrical heating-sensitivity to process parameters. AIChE J. 1994, 40, 888-898.
    • (1994) AIChE J. , vol.40 , pp. 888-898
    • Zhang, L.1    Fryer, P.J.2
  • 4
    • 0027545190 scopus 로고
    • Models for the electrical heating of solid liquid food mixtures
    • Zhang, L.; Fryer, P. J. Models for the electrical heating of solid liquid food mixtures. Chem. Eng. Sci. 1993, 48, 633-642.
    • (1993) Chem. Eng. Sci. , vol.48 , pp. 633-642
    • Zhang, L.1    Fryer, P.J.2
  • 5
    • 0003712237 scopus 로고
    • Elsevier Applied Science: London
    • Thorne, S. Food Irradiation; Elsevier Applied Science: London, 1991.
    • (1991) Food Irradiation
    • Thorne, S.1
  • 6
    • 0006250119 scopus 로고    scopus 로고
    • UV light provides alternative to heat pasteurization of juices
    • Anonymous. UV light provides alternative to heat pasteurization of juices. Food Technol. 1999, 53, 144.
    • (1999) Food Technol. , vol.53 , pp. 144
  • 7
    • 1842535878 scopus 로고    scopus 로고
    • Applications and ultrasonics in food potential of processing
    • Knorr, D.; Zenker, M.; Heinz, V.; Lee, D. U. Applications and ultrasonics in food potential of processing. Trends Food Sci. Technol. 2004, 15, 261-266.
    • (2004) Trends Food Sci. Technol. , vol.15 , pp. 261-266
    • Knorr, D.1    Zenker, M.2    Heinz, V.3    Lee, D.U.4
  • 8
    • 0742303004 scopus 로고    scopus 로고
    • Recent advances on membrane processes for the concentration of fruit juices: A review
    • Jiao, B.; Cassano, A.; Drioli, E. Recent advances on membrane processes for the concentration of fruit juices: a review. J. Food Eng. 2004, 63, 303-324.
    • (2004) J. Food Eng. , vol.63 , pp. 303-324
    • Jiao, B.1    Cassano, A.2    Drioli, E.3
  • 9
    • 0034172676 scopus 로고    scopus 로고
    • Radio frequency and microwave heating: A perspective for the millennium
    • Metaxas, R. Radio frequency and microwave heating: A perspective for the millennium. Power Eng. J. 2000, 14, 51-60.
    • (2000) Power Eng. J. , vol.14 , pp. 51-60
    • Metaxas, R.1
  • 11
    • 0041977211 scopus 로고    scopus 로고
    • Inactivation of Clostridium botulinum type A spores by high-pressure processing at elevated temperatures
    • Reddy, N. R.; Solomon, H. M.; Tetzloff, R. C.; Rhodehamel, E. J. Inactivation of Clostridium botulinum type A spores by high-pressure processing at elevated temperatures. J. Food Prot. 2003, 66, 1402-1407.
    • (2003) J. Food Prot. , vol.66 , pp. 1402-1407
    • Reddy, N.R.1    Solomon, H.M.2    Tetzloff, R.C.3    Rhodehamel, E.J.4
  • 12
    • 2542482615 scopus 로고    scopus 로고
    • Numerical simulation of the mechanics of a yeast cell under high hydrostatic pressure
    • Hartmann, C.; Delgado, A. Numerical simulation of the mechanics of a yeast cell under high hydrostatic pressure. J. Biomech. 2004, 37, 977-987.
    • (2004) J. Biomech. , vol.37 , pp. 977-987
    • Hartmann, C.1    Delgado, A.2
  • 14
    • 0034889729 scopus 로고    scopus 로고
    • Mathematical modeling of Escherichia coli inactivation under high-pressure carbon dioxide
    • Erkmen, O. Mathematical modeling of Escherichia coli inactivation under high-pressure carbon dioxide. J. Biosci. Bioeng. 2001, 92, 39-43.
    • (2001) J. Biosci. Bioeng. , vol.92 , pp. 39-43
    • Erkmen, O.1
  • 15
    • 0036752473 scopus 로고    scopus 로고
    • A model of survival curves having an "activation shoulder"
    • Peleg, M. A model of survival curves having an "activation shoulder". J. Food Sci. 2002, 67, 2438-2443.
    • (2002) J. Food Sci. , vol.67 , pp. 2438-2443
    • Peleg, M.1
  • 16
    • 0036259560 scopus 로고    scopus 로고
    • Simulation of E. coli inactivation by carbon dioxide under pressure
    • Peleg, M. Simulation of E. coli inactivation by carbon dioxide under pressure. J. Food Sci. 2002, 67, 896-901.
    • (2002) J. Food Sci. , vol.67 , pp. 896-901
    • Peleg, M.1
  • 17
    • 0034889729 scopus 로고    scopus 로고
    • Mathematical modeling of Escherichia coli inactivation under high-pressure carbon dioxide
    • Erkmen, O. Mathematical modeling of Escherichia coli inactivation under high-pressure carbon dioxide. J. Biosci. Bioeng. 2001, 92, 39-43.
    • (2001) J. Biosci. Bioeng. , vol.92 , pp. 39-43
    • Erkmen, O.1
  • 18
    • 0242636284 scopus 로고    scopus 로고
    • Mathematical modeling of Saccharomyces cerevisiae inactivation under high-pressure carbon dioxide
    • Erkmen, O. Mathematical modeling of Saccharomyces cerevisiae inactivation under high-pressure carbon dioxide. Nahrung 2003, 47, 176-180.
    • (2003) Nahrung , vol.47 , pp. 176-180
    • Erkmen, O.1
  • 19
    • 0343279157 scopus 로고    scopus 로고
    • Kinetic analysis of Listeria monocytogenes inactivation by high-pressure carbon dioxide
    • Erkmen, O. Kinetic analysis of Listeria monocytogenes inactivation by high-pressure carbon dioxide. J. Food Eng. 2001, 47, 7-10.
    • (2001) J. Food Eng. , vol.47 , pp. 7-10
    • Erkmen, O.1
  • 20
    • 0035480111 scopus 로고    scopus 로고
    • Kinetic studies on the high-pressure carbon dioxide inactivation of Salmonella typhimurium
    • Erkmen, O. Karaman, H. Kinetic studies on the high-pressure carbon dioxide inactivation of Salmonella typhimurium. J. Food Eng. 2001, 50, 25-28.
    • (2001) J. Food Eng. , vol.50 , pp. 25-28
    • Erkmen, O.1    Karaman, H.2
  • 21
    • 0034633368 scopus 로고    scopus 로고
    • Structural model requirements to describe microbial inactivation during a mild heat treatment
    • Geeraerd, A. H.; Herremans, C. H.; Van Impe, J. F. Structural model requirements to describe microbial inactivation during a mild heat treatment. Int. J. Food Microbiol. 2000, 59, 185-209.
    • (2000) Int. J. Food Microbiol. , vol.59 , pp. 185-209
    • Geeraerd, A.H.1    Herremans, C.H.2    Van Impe, J.F.3
  • 24
    • 0032994324 scopus 로고    scopus 로고
    • Stochastic analysis of virus transport in aquifers
    • Rehmann, L. L. C.; Welty, C.; Harvey, R. W. Stochastic analysis of virus transport in aquifers. Water Resour. Res. 1999, 35, 1987-2006.
    • (1999) Water Resour. Res. , vol.35 , pp. 1987-2006
    • Rehmann, L.L.C.1    Welty, C.2    Harvey, R.W.3
  • 25
    • 0034652344 scopus 로고    scopus 로고
    • Implications of all-or-none synaptic transmission and short-term depression beyond vesicle depletion: A computational study
    • Matveev, V.; Wang, X. J. Implications of all-or-none synaptic transmission and short-term depression beyond vesicle depletion: A computational study. J. Neurosci. 2000, 20, 1575-1588.
    • (2000) J. Neurosci. , vol.20 , pp. 1575-1588
    • Matveev, V.1    Wang, X.J.2
  • 26
    • 84984085774 scopus 로고
    • Stochastic models for sterilization
    • Fredrickson, A. G. Stochastic models for sterilization. Biotechnol. Bioeng. 1966, 8, 167.
    • (1966) Biotechnol. Bioeng. , vol.8 , pp. 167
    • Fredrickson, A.G.1
  • 27
    • 2642541431 scopus 로고
    • A probabilistic model for dynamics of a structured population of unicellular organisms
    • Nassar, R.; Chou, S. T.; Fan, L. T. A probabilistic model for dynamics of a structured population of unicellular organisms. Commun. Stat.-Stochastic Model 1990, 6, 593-614.
    • (1990) Commun. Stat.-Stochastic Model , vol.6 , pp. 593-614
    • Nassar, R.1    Chou, S.T.2    Fan, L.T.3
  • 28
    • 0002492121 scopus 로고
    • Statistic models of cell population
    • Ramkrishna, D. Statistic models of cell population. Adv. Biochem. Eng. 1979, 1-45.
    • (1979) Adv. Biochem. Eng. , pp. 1-45
    • Ramkrishna, D.1
  • 29
    • 2642542597 scopus 로고    scopus 로고
    • Stochastic modeling of thermal death kinetics of a cell population
    • Fan, L. T.; Argoti Caicedo, A.; Chou, S. T.; C. W. Y. Stochastic modeling of thermal death kinetics of a cell population. Chem. Eng. Educ. 2003, 228-235.
    • (2003) Chem. Eng. Educ. , pp. 228-235
    • Fan, L.T.1    Argoti Caicedo, A.2    Chou, S.T.3
  • 30
    • 0035821872 scopus 로고    scopus 로고
    • A parallel study on bacterial growth and inactivation
    • Baranyi, J.; Pin, C. A parallel study on bacterial growth and inactivation. J. Theor. Biol. 2001, 210, 327-336.
    • (2001) J. Theor. Biol. , vol.210 , pp. 327-336
    • Baranyi, J.1    Pin, C.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.