The influence of oxidation on proteolysis in raw milk

Journal of Dairy Research

Volumn 71, Issue 2, 2004, Pages 196-200

  Wiking, Lars ^a   Nielsen, Jacob H ^a  

^a DANISH INSTITUTE OF AGRICULTURAL SCIENCES   (Denmark)

Author keywords

caseins; Oxidation; Plasmin; Proteolysis; Storage

Indexed keywords

ACETALDEHYDE; CASEIN; COPPER; HYDROGEN PEROXIDE; MALONALDEHYDE; PLASMIN; PROTEINASE;

ANIMAL; ARTICLE; ENZYMOLOGY; HYDROLYSIS; LIGHT; LIPID METABOLISM; LIPID PEROXIDATION; METABOLISM; MILK; OXIDATION REDUCTION REACTION; PH;

ACETALDEHYDE; ANIMALS; CASEINS; COPPER; ENDOPEPTIDASES; HYDROGEN PEROXIDE; HYDROGEN-ION CONCENTRATION; HYDROLYSIS; LIGHT; LIPID METABOLISM; LIPID PEROXIDATION; MALONDIALDEHYDE; MILK; OXIDATION-REDUCTION; PLASMIN;

ANIMALIA;

EID: 2542574135     PISSN: 00220299     EISSN: None     Source Type: Journal    
DOI: 10.1017/S0022029903006654     Document Type: Article

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