Cardiovascular effects of milk enriched with ω-3 polyunsaturated fatty acids, oleic acid, folic acid, and vitamins e and B6 in volunteers with mild hyperlipidemia

Nutrition

Volumn 20, Issue 6, 2004, Pages 521-527

  Carrero, Juan J ^a   Baró, Luis ^a   Fonollá, Juristo ^a   González Santiago, María ^a   Martínez Férez, Antonio ^a   Castillo, Rafael ^a   Jiménez, Jesús ^a   Boza, Julio J ^a   López Huertas, Eduardo ^a,b  

^a HOSPITAL UNIVERSITARIO SAN CECILIO   (Spain)

^b Puleva Biotech SA   (Spain)

Author keywords

3 fatty acids; cardiovascular disease; enriched milk; folic acid; homocysteine

Indexed keywords

ALPHA TOCOPHEROL; CHOLESTEROL; DOCOSAHEXAENOIC ACID; FOLIC ACID; HOMOCYSTEINE; ICOSAPENTAENOIC ACID; LOW DENSITY LIPOPROTEIN; LOW DENSITY LIPOPROTEIN CHOLESTEROL; OLEIC ACID; OMEGA 3 FATTY ACID; PYRIDOXINE; TRIACYLGLYCEROL; VASCULAR CELL ADHESION MOLECULE 1;

ADULT; ARTICLE; CARDIOVASCULAR DISEASE; CARDIOVASCULAR EFFECT; CLINICAL ARTICLE; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET SUPPLEMENTATION; DISEASE SEVERITY; FEMALE; FOOD INTAKE; HUMAN; HYPERLIPIDEMIA; LIPID ANALYSIS; LIPID BLOOD LEVEL; LIPID OXIDATION; MALE; MILK; NUTRIENT; PLASMA; PRIORITY JOURNAL; PROTEIN BLOOD LEVEL; PROTEIN DETERMINATION; QUANTITATIVE ANALYSIS; RISK FACTOR; RISK REDUCTION; VITAMIN BLOOD LEVEL; VITAMIN SUPPLEMENTATION;

AGED; ANIMALS; ANTIOXIDANTS; CARDIOVASCULAR DISEASES; FATTY ACIDS, OMEGA-3; FEMALE; FOLIC ACID; FOOD, FORTIFIED; HOMOCYSTEINE; HUMANS; HYPERLIPIDEMIAS; LIPIDS; MALE; MALONDIALDEHYDE; MIDDLE AGED; MILK; OLEIC ACID; RISK FACTORS; SPAIN; TIME FACTORS; VASCULAR CELL ADHESION MOLECULE-1; VITAMIN B 6; VITAMIN B COMPLEX; VITAMIN E;

EID: 2542446298     PISSN: 08999007     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.nut.2004.03.017     Document Type: Article

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