Characterization of proteins in feeds

Journal of Dairy Science

Volumn 86, Issue SUPPL. 1, 2003, Pages

  Schwab, C G ^a   Tylutki, T P ^b   Ordway, R S ^a   Sheaffer, C ^c   Stern, M D ^c  

^a UNIVERSITY OF NEW HAMPSHIRE   (United States)

^b Department of Molecular Biology and Genetics   (United States)

^c UNIVERSITY OF MINNESOTA   (United States)

Author keywords

Feed; Protein

Indexed keywords

BOS;

EID: 24944582805     PISSN: 00220302     EISSN: 15253198     Source Type: Journal    
DOI: 10.3168/jds.S0022-0302(03)74042-9     Document Type: Article

References (47)

1. Assoumani M.B., Vedeau F., Jacquot L., Sniffen C.J. Refinement of an enzymatic method for estimating the theoretical degradability of proteins in feedstuffs for ruminants. Anim. Feed Sci. Technol. 1992, 39:357-368.
2. Broderick G.A. Determination of protein degradation rates using a rumen in vitro system containing inhibitors of microbial nitrogen metabolism. Br. J. Nutr. 1987, 58:463-476.
3. Broderick G.A., Cochran R.C. In vitro and in situ methods for estimating digestibility with reference to protein degradability. Feeding Systems and Feed Evaluation 2000, 53-85. CABI Publishing, Wallingford, Oxfordshire, UK. M.K. Theodorou, J. France (Eds.).
4. Broderick G.A., Wallace R.J., Ørskov E.R. Control of rate and extent of protein degradation. Physiological Aspects of Digestion and Metabolism in Ruminants 1991, 541-592. Academic Press, Boston, MA. T. Tsuda, Y. Sasaki, R. Kawashima (Eds.).
5. Calsamiglia S., Stern M.D. A three-step in vitro procedure for estimating intestinal digestion of protein in ruminants. J. Anim. Sci. 1995, 73:1459-1465.
6. Coblentz W.K., Coffey K.P., Turner J.E., Scarbrough D.A., Weyers J.S., Harrison K.F., Johnson Z.B., Daniels L.B., Rosenkrans C.F., Kellogg D.W., Hubbell D.S. Effect of maturity on degradation kinetics of sod-seeded cereal grain forage grown in northern Arkansas. J. Dairy Sci. 2000, 83:2499-2511.
7. Conrow E.H. Effective Risk Management Some Keys to Success 2000, American Institute of Aeronautics and Astronautics, Inc., Reston, VA.
8. Dorshorst M.E., Hoffman P.C. Short communication: A novel system to estimate protein degradability in legume and grass hay. J. Dairy Sci. 2000, 83:1503-1504.
9. Ford A. Modeling the Environment: An introduction to system dynamics modeling of environmental systems 1999, Island Press, Washington, DC.
10. Fox D.G., Tylutki T.P., Van Amburgh M.E., Chase L.E., Pell A.N., Overton T.R., Tedeschi L.O., Rasmussen C.N., Durbal V.M. The net carbohydrate and protein system for evaluating herd nutrition and nutrient excretion (AnSci Mimeo 213 Ed.) 2000, Anim. Science Department, Cornell University, Ithaca, NY.
11. Halgerson J.L., Sheaffer C.C., Hesterman O.B., Griffin T.S., Stern M.D., Randall G.W. Prediction of ruminal protein degradability of forages using near infrared reflectance spectroscopy. Agron. J. 1995, 87:1227-1231.
12. Hardaker J.B., Huirne R.B.M., Anderson J.R. Coping with Risk in Agriculture 1997, 1st ed. CAB International, Oxon, UK.
13. Hoffman P.C., Brehm N.M., Hasler J.J., Bauman L.M., Peters J.B., Combs D.K., Shaver R.D., Undersander D.J. Development of a novel system to estimate protein degradability in legume and grass silage. J. Dairy Sci. 1999, 82:771-779.
14. Hoffman P.C., Brehm N.M., Bauman L.M., Peters J.B., Undersander D.J. Prediction of laboratory and in situ protein fractions in legume and grass silage using near-infrared reflectance spectroscopy. J. Dairy Sci. 1999, 82:764-770.
15. Hoffman P.C., Brehm N.M., Combs D.K., Bauman L.M., Peters J.B., Undersander D.J. Predicting the effect of proteolysis on ruminal crude protein degradation of legume and grass silages using near-infrared reflectance spectroscopy. J. Dairy Sci. 1999, 82:756-763.
16. Hvelplund T. Digestibility of rumen microbial protein and undegraded dietary protein estimated in the small intestine of sheep and by in sacco procedure. Acta Agric. Sci. Suppl. 1985, 25:132-144.
17. Jarriage R. Ruminant Nutrition: Recommended Allowances and Feed Tables 1989, Institut National de la Recherche Agronomique, Libbey, Eurotext, Paris, France.
18. Licitra G., Hernandez T.M., Van Soest P.J. Standardization of procedures for nitrogen fractionation of ruminant feeds. Anim. Feed Sci. Technol. 1996, 57:347-358.
19. Licitra G., Lauria F., Carpino S., Schadt I., Sniffen C.J., Van Soest P.J. Improvement of the Streptomyces griseus method for degradable protein in ruminant feeds. Anim. Feed Sci. Technol. 1998, 72:1-10.
20. Licitra G., Van Soest P.J., Schadt I., Carpino S., Sniffen C.J. Influence of the concentration of the protease from Streptomyces griseus relative to ruminal protein degradability. Anim. Feed Sci. Technol. 1999, 77:99-113.
21. Lindberg J.E. Estimation of rumen degradability of feed protein with the in sacco technique and various in vitro methods: A review. Acta Agric. Scand. Suppl. 1985, 25:64-97.
22. Luchini N.D., Broderick G.A., Combs D.K. Characterization of the proteolytic activity of commercial proteases and strained ruminal fluid. J. Anim. Sci. 1996, 74:685-692.
23. McNiven M.A., Prestløkken E., Mydland L.T., Mitchell A.W. Laboratory procedure to determine protein digestibility of heat-treated feedstuffs for dairy cattle. Anim. Feed Sci. Technol. 2002, 96:1-13.
24. Mertens D.R. Creating a system for meeting the fiber requirements of dairy cows. J. Dairy Sci. 1997, 80:1463-1481.
25. Mertens D.R. Measuring fiber and its effectiveness in ruminant diets. Plains Nutr. Conf. Proc. Plains Nutr. Council Spring Conf., Texas A&M Publ. No. AREC 02-20 2002, 40-66.
26. Michalet-Doreau B., Ould-Bah M.Y. In vitro and in sacco methods for the estimation of dietary nitrogen degradability in the rumen: A review. Anim. Feed Sci. Technol. 1992, 40:57-86.
27. Murphy M.R., Kennedy P.M. Particle dynamics. Quantitative Aspects of Ruminant Digestion and Metabolism 1993, 87-105. CAB International, Oxon, UK. J.M. Forbes, J. France (Eds.).
28. Murray I. Forage analysis by near infra-red spectroscopy. Sward Management Handbook 1993, 285-312. British Grassland Society, Reading, UK. 2nd ed. A. Davies, R.D. Baker, S.A. Grant, A.S. Laidlaw (Eds.).
29. Mustafa A.F., Christensen D.A., McKinnon J.J. Effects of pea, barley, and alfalfa silage on ruminant nutrient degradability and performance of dairy cows. J. Dairy Sci. 2000, 83:2859-2865.
30. Ruminant Nitrogen Usage 1985, National Research Council, National Academy Press, Washington DC.
31. Nutrient Requirements of Beef Cattle 1996, National Research Council, National Academy Press, Washington, DC. 7th rev. ed.
32. Nutrient Requirements of Dairy Cattle 2001, National Research Council, National Academy Press, Washington, DC. 7th rev. ed.
33. Nocek J.E. In situ and other methods to estimate ruminal protein and energy digestibility: A review. J. Dairy Sci. 1988, 71:2051-2069.
34. Nocek J.E., Grant A.L. Characterization of in situ nitrogen and fiber digestion and bacterial nitrogen contamination of hay crop forages preserved at different dry matter percentages. J. Anim. Sci. 1987, 64:552-564.
35. Pichard G., Van Soest P.J. Protein solubility of ruminant feeds. Proc. Cornell Nutr. Conf. Feed Manuf. Syracuse, NY 1977, 91. Cornell Univ., Ithaca, NY.
36. @Risk Professional version 4.50. Palisade Corporation, Newfield, NY.
37. Russell J.B., O'Connor J.D., Fox D.G., Van Soest P.J., Sniffen C.J. A net carbohydrate and protein system for evaluating cattle diets. I. Ruminal fermentation. J. Anim. Sci. 1992, 70:3551-3561.
38. SAS Version 8.0. SAS Institute. Cary, NC.
39. Setälä J. Aspects on the determination of ruminal feed protein degradation and the quality of the undegradable feed protein in sacco. Acta Agric. Scand. Suppl. 1985, 25:98-102.
40. Sniffen C.J., O'Connor J.D., Van Soest P.J., Fox D.G., Russell J.B. A net carbohydrate and protein system for evaluating cattle diets. II. Carbohydrate and protein availability. J. Anim. Sci. 1992, 70:3562-3577.
41. Steen R.W.J., Gordon F.J., Mayne C.S., Proots R.E., Kilpatrick D.J., Unsworth E.F., Barnes R.J., Porter M.G., Pippard C.J. Prediction of intake of grass silage by cattle. Recent Advances in Animal Nutrition 1995, 67-89. Butterworth, London, UK. P.C. Gainsworty, D.J.A. Cole (Eds.).
42. Todorov N.A., Griginov D.G. Comparison of the infusion method, mobile bag technique, and in vitro method for determination of the true protein digestibility in small intestine of cattle. 6th Int. Symp. Protein Metabolism and Nutrition 1991, 80-82. Tjele, Denmark.
43. Tylutki, T. P. 2002. Improving herd nutrient management on dairy farms: 1) Individual cow milk production variance. 2) Developing a quality management program on a commercial dairy farm: a six sigma approach. 3) Variation in nutrient content of feeds on a commercial dairy farm. 4) Predicting phosphorus excretion by dairy cattle. 5) Incorporating risk in managing dairy cattle nutrition. Ph.D. Diss., Cornell Univ., Ithaca, NY.
44. Tylutki T.P., Fox D.G. Quality control in herd nutrient management. Proceedings of the 2000 Cornell Nutr. Conf. for Feed Manufacturers 2000, 130-143.
45. Van Soest P.J. Nutritional Ecology of the Ruminant 1982, Cornell Univ. Press, Ithaca, NY. 2nd ed.
46. Vanzant E.S., Cochran R.C., Titgemeyer E.C. Standardization of in situ techniques for ruminant feedstuff evaluation. J. Anim. Sci. 1998, 76:2717-2729.
47. Varga G.A., Hoover W.H. Rate and extent of neutral detergent fiber degradation of feedstuffs in situ. J. Dairy Sci. 1983, 66:2109-2115.