Rapid detection and counting of viable beer-spoilage lactic acid bacteria using a monoclonal chemiluminescence enzyme immunoassay and a CCD camera

Journal of Immunological Methods

Volumn 303, Issue 1-2, 2005, Pages 92-104

  March, Carmen ^a   Manclús, Juan J ^a   Abad, Antonio ^a,c   Navarro, Alfonso ^a,b   Montoya, Angel ^a  

^a UNIVERSITAT POLITÈCNICA DE VALÈNCIA   (Spain)

^b Asociación de Investigación de Cerveza Y Malta INVESCEMA   (Spain)

^c INSTITUTO DE AGROQUÍMICA Y TECNOLOGÍA DE ALIMENTOS CSIC   (Spain)

Author keywords

Beer spoilage bacteria; CCD camera; Immunochemiluminescence; Monoclonal antibody

Indexed keywords

MONOCLONAL ANTIBODY; POLYCARBONATE; SODIUM CHLORIDE;

ANIMAL CELL; ARTICLE; BACTERIAL CELL; BACTERIAL COUNT; BACTERIAL STRAIN; BACTERIUM CONTAMINATION; BACTERIUM DETECTION; BACTERIUM ISOLATION; BEER; CAMERA; CELL VIABILITY; CHEMOLUMINESCENCE; CONTROLLED STUDY; CORRELATION ANALYSIS; CORRELATION COEFFICIENT; ENZYME IMMUNOASSAY; FEMALE; FOOD CONTAMINATION; FOOD SPOILAGE; IMMUNOASSAY; LACTIC ACID BACTERIUM; LUMINANCE; MOUSE; NONHUMAN; PRIORITY JOURNAL; SPAIN;

ANIMALS; ANTIBODIES, MONOCLONAL; BEER; CHEMILUMINESCENT MEASUREMENTS; COLONY COUNT, MICROBIAL; ENZYME-LINKED IMMUNOSORBENT ASSAY; FEMALE; LACTOBACILLUS; MICE; MICE, INBRED BALB C; SACCHAROMYCES CEREVISIAE; SIGNAL PROCESSING, COMPUTER-ASSISTED; VIDEO RECORDING;

EID: 23844497178     PISSN: 00221759     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jim.2005.06.002     Document Type: Article

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